2021年12月2日木曜日

“Twenty-four Eyes” is an period drama published by Japanese Ms. Sakae Tsuboi. The announcement was made in December 1952, and the publisher was Kobunsha Co., Ltd. In 1928, Professor Oishi was assigned to the detached classroom on Shodoshima Island, Kagawa Prefecture, which is located in the beautiful Seto Inland Sea. She grows up to be a good teacher who is loved by 12 freshmen, struggling with old country customs. One day, the teacher falls into a pitfall caused by his child's prankish, ruptures the Achilles tendon, and is absent from school for a long time. After a while, the teacher will be transferred to our school. From that time on, militarism became more intense, the recession became more severe, and some children were unable to continue attending school. Eventually, a turning point came and the married teacher retired because he disliked militaristic education. The war begins, half of the boys are killed, and the teacher's husband is killed in action because of her patriotism. In addition, the teacher's mother and youngest daughter also die one after another. After the war, the middle-aged teacher returned to the detached classroom to teach. Some of his students were children (adults) of former students. The children called the teacher who cried just by reading the name “Naki-Miso (easily moved to tears, a dialect of western Kochi prefecture that cries often)”. At that time, an alumni association of former students is held. Kochi Prefecture is scattered throughout Shikoku and is known as a major producer of yuzu. Neither fruits nor humans should grow impatiently. It is important to keep an eye on them and wait for them to grow up. The origin of her ideal education is to get a glimpse of in modern Japan as well.

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In Shizuoka City, Mr. Irie, who is said to be a descendant of Fujiwara no TAMENORI, who was credited with the Taira no MASAKADO turbulence, ...
2021年11月30日火曜日

ラファサチン (アリルイソチオシアネート); -N=C=S: Expected to have the effect of suppressing the generation of ethylene gas, and the role of preventing oxidation and enzyme. Sinigrin（C10H16KNO9S2）contained in root and leaf cells is produced by the action of an enzyme called myrosinase（β-thioglucosidase）. グルコシノレート (Pungent principle; Mustard oil glycosides): Secondary metabolite; It is divided into three types: aliphatic（Alanine, Isoleucine, leucine, methionine, valine.）, aromatic（Phenylananine, Tyrosine）, and indole（C8H7N）（Tryptophan）, and is synthesized from different amino acid precursors. Hydrolyzed by myrosinase and decomposed into isothiocyanate, thiocyanate（[SCN]- ion）, nitrile（Linear molecular geometry）, and sulfur（S）. Starch digestive enzyme: Mainly works to help digest carbohydrates. Glycosyltransferase; 1837, Justus Freiherr von Liebig; Glycosidases that break down glycosidic bonds inside sugar chains are called endoglycosidases, and glycosidases that break down glycosidic bonds at the ends of sugar chains are called exoglycosidases. It seems to be present in almost all living things, from bacteria to mammals. It contains various enzymes such as enzymes that decompose polysaccharides such as starch and disaccharides such as sucrose and lactose to serve as nutrient sources, and enzymes that process glycoproteins.フラボノイド; Polyphenols with pigments, bitterness and pungent ingredients.

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From 2020 to 2021, Miura City sought a benefit of 100,000 yen per farmer (agricultural cooperative member) in order to support farmers whose...
2021年11月28日日曜日

The history of “pearl farming” in the world begins in Ise-Shima, Japan. In 1890, Kakichi MITSUKURI, a professor at the University of Tokyo (who was taught at Keio University by Yukichi FUKUZAWA and entered the University South School, the predecessor of the University of Tokyo at the age of 15), and Kokichi MIKIMOTO, a merchant from the Shima region of Mie Prefecture. It seems that it goes back to the encounter with the founder of “Mikimoto”. The Uwa Sea, which stretches around Uwajima City and Ainan Town in Ehime Prefecture, is one of Japan's top pearl producing areas. In 2019, 41% of the national production of pearls will be produced in Ehime prefecture, making it the number one producer in Japan in both name and reality. Around 1907, a young man named Sakingo KONISHI, born in Uwajima, hired several ama from Mie and began harvesting natural pearls in the Uwa Sea. It seems that he was paying attention to the fact that the Pinctada that inhabit produce very beautiful pearls. Since he requested the prefecture to borrow a ama, it attracted a lot of attention, and since he started collecting pearl oysters and shellfish first, the prefecture issued a prefectural ordinance to ban the collection from the viewpoint of resource conservation. In 1909, he resigned from the Heijo branch manager due to the unpredictable damage of the bank due to the poor management of the bank and the unbridled business policy. This year, Hirayama's village headman, Michihisa Mifuji, former Misho village, and Sadakichi Nakao of Waguchi opened the “Konishi Pearl Farm” and signed a lease agreement with the Uchiumiura Fisheries Association in November of the same year. Work on pearl farming in earnest at Kizuna Hirayama.

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I've been losing money since I was a kid with my parents' reckless-Generally, it is used as a word that a person may be found out an...
2021年11月26日金曜日

From 1658 to 1661 in the early Edo period, PAPERMAKING technology was brought back from Yoshino and technical techniques were established in order to effectively utilize the native Broussonetia kazinoki × Broussonetia papyrifera. At its peak, about 400 paper plow shops lined up and were useful as materials for Japanese umbrellas and fan. However, due to the spread of Western umbrellas and the damage caused by the 1953 Kishu flood, it was in danger of being abolished in the 1955s. It seems that the “Elderly Production Activity Center (currently Experience Exchange Studio Warashi)” was opened in 1979 and revived. Currently, there are orders from temples and calligraphers, and it is said that it was used as a certificate of commendation at the 2015 “Kinokuni Wakayama National Athletic Meet”.

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A literary person who opened the door to the dynasty literature “The Tale of Genji (Heian period classic)”: Born in 1884 in Toyajo（A fossil ...