Alzheimer's disease is thought to occur when amyloid β protein accumulates in the brain, causing damage to the cranial nerves. It is difficult to accurately measure very small concentrations, about 1/50 of the cerebrospinal fluid, and blood Aβ with conventional techniques, and amyloid β begins to accumulate in the brain about 20 years before the onset of impossibility. It seems. Therefore, it is important to notice and prevent at the stage of Mild Cognitive Impairment and Subjective Cognitive Decline. One of the causative factors of Alzheimer's disease in collaboration with the National Research and Development Corporation, Industrial Technology Research Institute, Biomedical Research Division, Brain Genetics Research Group, Hokkaido University Graduate School of Advanced Life Sciences, and Juntendo University School of Medicine, Department of Neurology. Developed a technology to visualize the dynamics of a certain amyloid β (Aβ) protein in living nerve cells and in vivo. This technology is expected to contribute to the screening of candidate substances for Alzheimer's disease therapeutic agents using cultured cells and living individuals, and to the elucidation of the onset mechanism of Alzheimer's disease. Details of this achievement were published in Scientific Reports (Sci. Rep. Nature Research) magazine (electronic version, open access) on March 16, 2016. Aβ polymerizes easily, and it further aggregates to form large aggregates. It seems that the protein (Aβ-GFP), which is a fusion of Aβ and the fluorescent protein GFP, is presumed to inhibit the fluorescence of GFP by the polymerization of Aβ. Therefore, even if it is expressed in vivo, fluorescence is not observed when Aβ is polymerized, and it seems that it has been difficult to visualize the localization and dynamics of Aβ so far. Amino acid sequence linking Aβ and GFP (human insulin: In 1953, British chemist Frederick Sanger gave the 51 amino acid sequence of insulin (a hormone required for the use of glucose, etc.), which is a hormone secreted from the bovine pancreas. Prove by determination. Start with the short-chain primer binding next to the measurement region. In the presence of four types of nucleotides, the polymerase enzyme binds the complementary nucleotides of the template DNA to the primer and extends. The intention to determine the exact DNA sequence is to stop this reaction prematurely and identify the last base at which extension has stopped, but Frederick Sanger removes the oxygen atom from the ribonucleotide to cause the extension reaction. This is called a dideoxynucleotide, and when it is taken in instead of a ribonucleotide, it seems to act to stop the elongation reaction, as if throwing a wrench into a gear to stop the movement. Polymerizer (The information of the protein written in DNA is once transcribed into mRNA and then translated into amino acids by ribosome to form a protein. RNA polymerase is used to transfer DNA to mRNA. Gene DNA is used as a template for RNA. The four nucleosides (A: adenosine, U: uridine, G: guanosine, C: citidine) that form the basis of the amino acid are polymerized to synthesize mRNA.) The enzyme will not be able to add normal nucleotides to the DNA fragment in the future. In order to stop the elongation reaction and identify what the last base is, it seems that the dideoxynucleotides are labeled with a specific color of 4 for each base so that they can be identified. In the Frederick Sanger sequence, the 3'end. By devising a reaction product of various lengths that differs by one base, which ends with dideoxynucleotide, we have developed a fusion protein that allows observation of GFP fluorescence regardless of the polymerization state of Aβ. It also appears that this fusion protein forms a highly toxic Aβ oligomer that is involved in the development of Alzheimer's disease. Diagnostic imaging methods such as PIB-PET (PET examination using PIB (Pittsburgh compound-B) as a ligand that can image amyloid accumulated in the brain) are effective, but Aβ oligomers and tau oligomers should be targeted. It seems that it is not an amyloid plaque or a neurofibrillary tangle. In addition, Alzheimer's disease is said to be the most common type of dementia, and I hear that it is more common in women than in men. In addition, while the number of patients with cerebrovascular dementia is flat, it seems that there is a tendency for it to increase. Dementia is thought to occur when the neural network of the brain is destroyed. Nerve networks consist of nerve cells exchanging information via neurotransmitters, and the junction between nerve cells where this information is exchanged is called a synapse. Impaired work seems to affect learning and memory. When not only the synaptic site but also the nerve cells themselves are damaged, causing cell death and starting to drop out, it seems that they become aware of forgetfulness (mild cognitive impairment). Eventually, when so many nerve cells are lost that the brain atrophies, it interferes with normal life and is diagnosed with dementia. In other words, many nerve cells have already died by the time dementia is diagnosed. And the dead nerve cells do not return to their original state and become the glory of the past. It is important to detect abnormalities before nerve cells begin to die and to start preventive treatment at an early stage.

【Product name】

Greenhouse Citrus reticulata Siranui

【Type】

Citrus unshiu × reticulata ‘Siranui’

【Producing area】

Fukae Town, Minamishimabara City, Nagasaki Prefecture (Zennoh Nagasaki)

【Origin of the name】

‘Shiranui’ - Shiranuhi Town, Uki City, Kumamoto Prefecture is said to be the birthplace. It was probably named after the place name. Dekopon（Citrus reticulata Siranui）is a registered trademark owned by the Kumamoto Prefecture Fruit Agricultural Cooperative Association. Under the umbrella of the japan horticultural agricultural cooperative association: Shipped through an agricultural cooperative association with JA and citrus production. Only those who meet certain standards to maintain high quality can use the name. It was shipped through the National Federation of Citrus Agricultural Cooperatives with a sugar content of 13 degrees or more and an acidity of 1 degree or less. 

【Major features】

February 1, 2022 A total of 16 land improvement districts in Minamishimabara City, Nagasaki Prefecture merged to form the Minamishimabara Land Improvement Zone. With a total area of ​​932 hectares and 2163 union members (as of April 1, 2020), it is the largest in the prefecture. It seems that they will improve their constitution to respond to changes in agriculture by improving work efficiency and reducing costs. On February 1, the first board meeting was held, and Mr. Shiki (former chairman of the Onoue Polder Zone) was appointed as the chairman. The land improvement district is a farmer's union organization based on the Land Improvement Act (Land Improvement Act (1949 Act No. 195) Enforcement Date: April 1, 2020 (according to 2018 Act No. 12)). It seems that it will carry out farmland maintenance, new construction of drainage, maintenance, etc. Due to the merger, there are two land improvement districts in the city, “Minamishimahara Land Improvement Zone” and “Shimabara Fukae Land Improvement Zone” that straddles both Minamishimahara and Shimabara cities. On the same day, the ceremony to convey the merger permit was held at the Kitaarima Piloti Cultural Center Hinoe in Kitaarima Town, and it seems that 40 people concerned attended. The land improvement district is expected not only to improve the infrastructure of agricultural land, but also to take measures against villages. The prefecture, city, etc. will work together to provide support. Mr. Honda (former Chairman of the Arima Reclaimed Land Improvement Zone) decided to “proactively work on establishing an agricultural production base, appropriate maintenance of facilities, renewal projects, etc.” with “for union members” as the first priority. Seems to have been renewed. “Sezumezaki Lighthouse” in Minamishimabara City, Nagasaki Prefecture, located at the southernmost tip of the Shimabara Peninsula, which connects Minamishimabara City, Amakusa City, Kumamoto Prefecture, and Nagashima Town, Kagoshima Prefecture with two bridges. Amakusa Shimojima can be clearly seen beyond Hayasaki Seto, the distance is only about 5 km. Even after that, no concrete movements have been seen, and it seems that the interest of the residents is diminishing. Since the establishment of the council with the three prefectures of Kumamoto, Nagasaki, and Kagoshima at the local period association, etc., we have been making efforts toward realization. Although the investigation has been carried out concretely with an eye on it, the efforts of the domestic strait crossing project including this bridge concept have been frozen since 2008 due to the deterioration of the financial situation and the flow of review of large public projects. Under these circumstances, in Kumamoto, Nagasaki and Kagoshima prefectures, in order to increase the momentum for promoting construction, we will hold lectures on promoting the bridge concept, as well as exchange cooperation projects such as painting contests and soccer tournaments by elementary and junior high school students. (Confirmed that it will continue to be implemented by the three prefectures as a whole). Also, the secretariat of the “Shimabara / Amakusa / Nagashima Bridge Construction Promotion Council” organized by the three prefectures and local associations (Nagasaki Prefecture). (Inside the Community Development Promotion Division), “The severe situation has continued since the cross-strait project was frozen in 2008 due to the review of large-scale public projects in the country. , I want to promote active exchanges between regions and strive to foster momentum.” In addition, the annual estimated project cost of the council is about 4 million yen. We are trying to get excited through the youth soccer tournament and the painting contest, including the regional tournament that promises to realize this, but it seems that there are some events that have not been held recently due to the influence of the New Cov disaster. It is about 2 hours by car to Nagasaki city. The completion of the regional high-standard road “Shimabara Road” is still a long way off. It seems that there are many locals who think that the biggest obstacle to attracting companies and promoting industry and regions is the “road network”. In 2000, 57,000. The population of Minamishimabara City, which was a human, has decreased to about 43,500 as of December 2021. It seems that the population has decreased by more than 10,000 in the last 20 years. 15 to 64 years old) is on the decline.  It seems that the decline in regional vitality has also become noticeable. According to local residents, if the bridge is realized, it should be a detonator for the area. In particular, if a route to Kagoshima can be established, it will be a plus in terms of tourism. The local economy is also moisturized, and I hope that it will return to the time of the Corona disaster. Hope against hope: 一縷の望みを託す（A state where a very slight connection can be felt）to the chief and the country. Blessed with a warm climate, moderate rainfall and sunshine hours, it is famous as an area where agricultural products can be easily cultivated. Located in the southeastern part of the Shimabara Peninsula, in the southern part of Nagasaki Prefecture. It borders Shimabara City in the north and Unzen City in the west. Facing the Amakusa area of ​​Kumamoto prefecture across the Ariake Sea, I am deeply moved by the memories I visited once. It has a land containing fertile and abundant groundwater that extends south from the foot of Mt. Unzen, which exceeds 1,000 m. It also has a coastline that faces the Ariake Sea and Tachibana Bay, which are rich in seafood. Agriculture, forestry and fishing are carried out by the residents. Historically, there was a time when Christianity was introduced to this area in the 1560s and Christian culture prospered. The Edict expelling Jesuit missionaries was a prohibition document concerning the mission of Christianity and trade with Spain and Portugal issued by Hideyoshi TOYOTOMI in Chikuzen Hakozaki, in July 24, 1587 : There are many historical heritage sites in the city that show the light and shadow of Christianity in Japan. 1637: Shimabara-Amakusa Riot (Shimabara War): The Shimabara War broke out, lasting two years from 1637 to 1638. In such a situation, the occurrence of Shimabara / Amakusa uprisings led the bakufu to the complete prohibition of Christianity and the complete national isolation that allowed only bakufu-controlled trade. “Hara Castle Ruins” is “Hidden Christian-related heritage of Nagasaki and Amakusa Region” : Registered for UNESCO World Cultural Heritage on June 30, 2018. The shimabara peninsula area has been certified as the first in Japan by the global geopark networks, which is said to be the geological version of the world heritage（Unzen Volcanic Area Geopark: In 2009, with Itoigawa in Niigata and Mt. Toyakousu（Lake toya Mt. Usudake）in Hokkaido）. An area where you can feel the heartbeat of the earth and the history of the earth. “City designated cultural property”, Uchiishibashi group（Kitaarima Town）: It was built from the late Edo period to the early Showa period. About 10 arch bridges made of natural stones and cut stones are left in the Arima River system in Kitaarima Town. The construction of the arch bridge requires a high level of technology because the strength of the stones is maintained by the weight of the stones. Natural stones are used for most of the stone bridges such as wall stones. At first glance, it looks like a rough structure, but in reality, it requires more skill to combine stones that are not standard products. I hear that the biggest advantage is that it is relatively easy to procure materials. Since the bridge is also a part of the living road, it requires quick repair. It can be said that the skillful skills of the masons closely supported people's lives. The scenery where the stone bridge is in harmony with the river and fields is also beautiful. We will support the cultivation of ‘Bananas’, which are expected to be new high-profit and high-value-added crops. Liability Company（LLC.）, which develops business by utilizing subsidiary aid. We received 100 seedlings from company limited, an agricultural corporation that grows bananas in Kagoshima and Saga. ‘Freeze-thaw awakening method’ : By freezing and thawing growing cells for half a year and applying special treatment, resistance to cold and diseases becomes stronger. The Banana applied this time is pesticide-free and does not use pesticides or cleaning agents, so the skin is thin and the whole skin can be eaten. The sugar content is 25 degrees, which is much higher than the general 15 degrees, and is characterized by its rich sweetness and mellow aroma. About 150 trees can be harvested from one tree, and mature bananas are scheduled to be harvested around the summer of 2021. When it was transmitted, it was around last fall and before my favorite winter. ‘Arima Christian Heritage Museum’ - 南有馬町 - The background behind the 250 years of Christianity's hiding : The process leading to the suppression of Christianity, 1637 : Shimabara-Amakusa riot (Shimabara War) situation is displayed in an easy-to-understand manner. Hei, Minamiarima Town: Seibo Park is an art park that exhibited works in the birthplace of Seibo KITAMURA（Graduated from the sculpture department of Tokyo Fine Arts School (currently Tokyo University of the Arts: Masterpiece: Taisuke ITAGAKI old man (inside the Diet Building); Peace Memorial Statue (Nagasaki Peace Park)) in 1912. His career In 1908, “Indignation” was selected for the first time at the 2nd Art Exhibition (Bun Exhibition) of the Ministry of Education. He has been exhibiting every year since then, and the 10th “Evening Bell” will be the chief of choice. In 1919 he became a judge for the Japan Fine Arts Exhibition and formed the Hibarasha in the same year. He was a professor at Tokyo Beauty School from 1921 to 1944, and became a member of the Imperial Academy of Fine Arts in 1924 and a member of the Japan Art Academy in 1947. He specializes in heroic human figures, and before the war he worked on equestrian statues of military personnel and statues of great men. After the war, he became a central member of the Japan Fine Arts Exhibition sculpture department, focusing on peace and freedom. In 1951, he was requested by Nagasaki Prefecture to build an atomic bomb monument at the hypocenter of the atomic bombing, and in 1955 he completed the “Nagasaki Peace Memorial Statue”.）, a sculptor who was born in Minamiarima Town, Minamishimabara City and is famous for the creator of the Nagasaki Peace Memorial Statue. In the wooden memorial hall where the garden and the birthplace were restored, about 60 works such as “Peace Statue”, sculptors, books and paintings are exhibited, and you can see the condensed essence of Seibo art. It seems. Also, from the park with a good view overlooking Amakusa Nada, you can see the nationally designated historic site “Hara Castle Ruins” known for the Shimabara Rebellion. Fukae Buried Cultural Property / Eruption Disaster Museum (Bo, Fukae Town): Exhibits of excavated ruins (earthenware, etc.) and photographs of the Unzen Fugendake eruption disaster. Access is a 20-minute walk from the Shimabara Railway Bus “Front Monument” bus stop, in front of the Sabo Miraikan and the former Onokoba Elementary School damaged school building. The former Onokoba Elementary School disaster-stricken school building erosion control Mirai Hall, also located in Bo, Fukae Town, is a disaster prevention sabo learning facility that inherits the actual situation of volcanic disasters and is the core facility of the Ministry of Construction's utilization concept disaster memorial zone. The large pyroclastic flow that occurred at 18:54 on September 15, 1991 burned down the elementary school along with 153 building of nearby private houses. In the town, although evacuation was thorough and there was no human damage, it is preserved as one of the pyroclastic flow remains and sabo learning bases that inherit the wonder of this disaster and the wonder of natural disasters. There is also the Onokoba Sabo Miraikan, which is under the jurisdiction of the Ministry of Land, Infrastructure, Transport and Tourism, and it seems that you can observe the disaster situation and reconstruction through photographs and panels. Heisei Shinzan peaked at an altitude of 1488 m in June 2013 and has now shrunk slightly to 1482.7 m (the altitude of Heisei Shinzan measured by the National Land Research Institute in August 1996 was 1486 m, but after that. Due to the collapse, the current altitude of the mountaintop is 1483 m. It was designated as a nationally designated natural memorial on April 5, 2004). It is also the highest peak in Nagasaki Prefecture, and was born as part of Mt. Unzen, which consists of Mt. Since the appearance of the first lava dome on May 20, 1991, 13 lava domes have been born, and the dome has repeatedly collapsed several times as it grew, and the pyroclastic flow caused by the collapse killed precious lives. It has been. Three eruptions have been recorded at Unzen volcano. The oldest eruption was in 1663, the next in 1792, and the latest in 1990-1995. According to records, on the evening of May 21, 1792, Mt. Bizan, which rises to the west of Shimabara City, collapsed due to a large earthquake. The earth and sand flow into the Ariake Sea and cause a big tsunami: tidal wave. The damage extends not only to the Shimabara Peninsula but also to the Kumamoto side on the opposite bank, and has been the largest damage in the history of volcanic disasters in Japan since the dawn of history. Mt. Mayuyama, which rises to the west of Shimabara City, collapsed due to the large earthquakes that occurred frequently at the end of the eruption of Mt. Fugen in Unzen. It seems that the earth and sand became debris avalanche and not only filled the south side of the town of Shimabara at that time, but also plunged into the Ariake Sea at once and caused a big tsunami. This tsunami also rushed to Higo no Kuni (Kumamoto) on the opposite bank, causing enormous damage on both the Shimabara Peninsula and the Kumamoto side. The number of victims of this disaster has reached 15,000, making it the largest volcanic disaster in Japan since recorded history. From the observatory of Nita multi-unit apartments foremost Park in Shimabara City, you can observe the vivid collapsed wall of Mt. It can be observed below. It seems that the flowing mountain that flowed into the sea was named Tsukumojima. Shimabara Tadataka Ino surveyed 45 islands 20 years later (Ministry of Land, Infrastructure, Transport and Tourism Kyushu Regional Development Bureau Unzen Reconstruction Office 2007), but now the number has decreased to 17 due to erosion and submersion. As of 2022, the eruptive activity has subsided and the lava dome is part of Mt. Unzen, which has a magnificent landscape. Shimabara City, along with Obama Town（Unzen City）, named this dome part Heisei shinzan on May 20, 1996, the fifth year since the first lava dome appeared, and named it Heisei Shinzan for a long-lasting disaster and new reconstruction. It is a memorial. At the Nagasaki Agrinet Forum held in February 2016, the “Kuchinotsu Youth Farmers Liaison Council” won the highest award, and the “Fukae Town 4H Club” and “Kazusacho 4H Club” won the highest award. At the forum, the Kuchinotsu Youth Agricultural Liaison Council has announced how to effectively utilize under-managed bamboo grove. Members have a common sense of crisis in the region and recommend that efforts in a wide area are necessary. The Kuchinotsu Town Youth Farmers Liaison Council participated in the Kyushu tournament in July, aiming for a ticket for the national tournament. On October 3, 2019, the 2018 Shimabara Peninsula District Youth Farmers Liaison Council Opinion Presentation Meeting is being held in Minamishimabara City. Mr. Uchida, who belongs to the Mizuho Town Youth Agricultural Liaison Council in Unzen City, announced under the theme of “Challenge to Domestic Paprika”, has won the highest award. It is held for the purpose of presenting opinions on the improvement of agricultural management, the development of regional agriculture, and the outlook for the future, which young farmers who will be responsible for the future of peninsula agriculture are thinking about. Organized by the council and the Shimabara Promotion Bureau, about 100 people including members, related local governments, and agricultural organizations participated, and it seems that 15 representatives made announcements for each group. Mr. Uchida is a farmer who grows strawberries 40 a, paprika 2 a, etc. It was the third year since he started making paprika as a back crop of strawberries. He has felt a response and is spreading the cultivation to his colleagues. He said, “I'll take the top (No. 1) with paprika,” and it seems that the content of the announcement felt a belief in the humor. The Shimabara Promotion Bureau said, “The contents were well prepared while the farming work was busy. All of them were wonderful and difficult to attach. I hope you will continue to practice hard.” In addition, it seems that five people were selected for the Excellence Award. Six people, including Mr. Uchida, are participating in the “59th Nagasaki Agrinet Forum” scheduled to be held in February 2020. Other winners are as follows. The awards for excellence are Mr. Yamamoto (Unzen City Azuma Town Youth Farmers Liaison Council) and Mr. Shibasaki (Unzen City Kunimi Town Youth Farmers Liaison Council) and below. Going back, on January 25, 2017, the Shimabara Peninsula District Youth Farmers Liaison Council Achievement Presentation Tournament was held at the Azuma Town Furusato Kaikan. Mr. Nakano of the Kunimi Town Youth Farmers Liaison Council has won the highest award for his presentations on daily improvement of agricultural management, development and demonstration of new technologies, and efforts for regional revitalization. He and the five members of the Excellence Award participated in the “57th Nagasaki Agrinet Forum” held in Nagasaki City from February 13th to 14th. Excellence Awards are Mr. Moriuchi (Minamikushiyamacho 4H Club), Mr. Ota (Kazusa Town 4H Club), Mr. Yamaguchi (Kuchinotsu / Minamiarima Agricultural Blue Association), Mr. Honda (Aino Town Agricultural Friendship Association) Women's Club Held an opinion exchange meeting with JA officers and employees at the head office on January 18. It seems that each branch manager of the women's club, the secretariat, JA officers and employees participated and actively exchanged opinions on future activities of the women's club. It seems that the full-time officers and the departments in charge responded to various opinions and requests from the women's department, such as “enhancement of A-COOP products and point cards” and “examination of events and activity timings”. The director at that time seemed to say, “I would like to enhance the activities of the women's club through this exchange of opinions.” Gamadasu Dome (Unzendake Disaster Memorial Hall) Location, Heisei Town, Shimabara City: Japan's first experiential volcano museum “Gamadasu Dome (Unzendake Disaster Memorial Hall)” where you can experience all of the volcanoes, “Gamadasu” means do your best in the Shimabara dialect. Until the declaration of the end of the eruption in 1996, it seems that it was created to accurately pass on what happened and what remained here to posterity without fading the lessons of natural wonders and disasters. There is also a “Wonder Laboratory” where you can learn about volcanoes, science, and disaster prevention and experience a wide range of experiments, and a “Children's Geopark” where you can experience the charm of Unzen Volcano using your entire body. It was renewed in April 2018. At the indoor playset space “Children's Geopark” that can be used even on rainy days, you can play while feeling the power of the earth and the charm of Unzen volcano, such as trampoline and bouldering. There is also a space for babies and toddlers. There are plenty of attractions such as “Wonder Lab” where you can learn about science and volcanoes through experiments, and “Permanent Exhibition Zone” where you can experience and learn about the eruption of Mt. Unzen Fugen that started in 1990 using the latest technologies such as diorama mapping and drones. It seems that workshops are also held on weekends. Free of charge for the purpose of “improving the convenience of domestic and foreign tourists visiting the Shimabara Peninsula” as one of the increasingly exciting Shimabara Peninsula tourism initiatives that have been registered as a world heritage of “Hidden Christian Sites in Nagasaki and Amakusa Region”. It seems that the available public wireless LAN access service “Shimabara Peninsula Free Wi-Fi” can be used from June 1, 2019. “Shiranuhi Orange: Sumo Mandarin” : You have to give a lot of nutrition, and you need to irrigate and fertilize well when the flowers bloom and become young. Born in 1972 in Minamishimabara (Kuchinotsu Town), Nagasaki. It is famous as a fruit born by crossing “Kiyomi Orange（Citrus unshiu × sinensis）” and “Ponkan（Nakano No. 3: Citrus reticulata var poonensis (Hayata) H.H. Hu; It is cultivated in Nepal, South East Asia countries, southern China, Taiwan, and Japan. It is said to be native to the ‘Suntara’ region of India. It was first introduced in Japan in 1896 when Taiwan Governor General Mr. Sukenori Kabayama sent seedlings to Kagoshima for transplantation.）”. After ripening well on the tree, store for half a month to a month. It seems that the sourness will be removed and the sweetness will increase. Cultivation of Citrus Unshiu, which uses less water to increase sugar content, requires a slightly different cultivation method. Since around 1975, the native Shiranui Town and the surrounding area have been searching for citrus fruits to replace Amanatsu（Citrus natsudaidai); sweet form of Chinese citron. Iheard that the shipping period of medium late-ripening citrus (e.g. pomelo) is from February to the end of May. After that, it seems that it could not be shipped because it was difficult to keep it fresh. Under these circumstances, the Ehime Prefectural Agriculture, Forestry and Fisheries Research Institute Fruit Tree Research Center Mikan Research Institute and the Kumamoto Prefectural Agricultural Research Center Fruit Tree Research Institute have jointly developed a technology that can be shipped until summer with manufacturers of materials and chemicals. Use of MA packaging, a packaging technology that keeps freshness for a long time with special packaging and antibacterial preparations, minimizes respiration of fruits and vegetables, and prolongs freshness. Since fruits and vegetables are still alive and breathing after harvesting, they consume nutrients and may lose their freshness. Therefore, it seems that the film material with fine pores on the surface will be wrapped in this film material to make the air inside low oxygen and high carbon dioxide. By suppressing breathing, it slows down the aging of the skin and flesh and keeps the freshness. So to speak, it seems that mandarin oranges are in a half-hibernating state. Another technique is the application of an extract preparation of the perennial plant “Capillary wormwood; Artemisia capillaris” of the Asteraceae family. I heard that Capillary wormwood extract is safe and has been approved for use in foods, and contains ingredients with antibacterial activity. By applying this extract to the peel of medium late-ripening citrus (e.g. pomelo), it seems that the effect of suppressing rot and peel damage can be obtained. By combining these materials that help maintain freshness with the storage temperature control for each variety, it seems that summer shipments can be realized. According to the voices of the people concerned, it took nearly 10 years to jointly research with the company on the temperature to be controlled for each variety and the difference in the amount of the drug to be applied to the pericarp, and to put it into practical use. The development effort would have been immeasurable. This shipping technology began to be introduced in the market in 2012, and it seems that full-scale commercialization is progressing.

A popular citrus fruit that has a rich sweetness but has an excellent balance of sweetness and refreshing acidity, and is full of flesh. It looks rugged and hard, and it looks like it's hard to peel off, but it's easy and easy to peel off. In addition, there are few seeds and the white thin skin is soft, so you can eat it as it is, and anyway, it has a rich impression because of its chewy taste.

It has been 31 years since Unzen and Fugendake in Nagasaki Prefecture erupted for the first time in 198. It is fresh in my memory that 44 people were missing or dead in the eruption disaster. Heiseishinzan is a dome-shaped mountain formed by the eruption of about 100 million cubic meters of lava. It is said that there is a place where a rock called volcanic spine pops out like a tower and milky white water vapor spouts like MAGMA on the mountaintop.

During World War I, Britain worked with the Jewish community to raise funds for the war and implemented the Balfour Declaration. However, at the same time, in order to take advantage of Arab nationalism aiming for independence from the Ottoman Empire, the Hussein McMahon Agreement (October 24, 1915, Higher Commission for the United Kingdom in Egypt) was given to Hussein, the guardian of Mecca, instead of cooperating with the United Kingdom. Official McMahon promises to build an independent state after the end of the war in the Ottoman territory of Arabs, excluding western Syria, in five round-trip letters with Mecca's Charlief Hussein. Executed). Furthermore, it secretly concludes a Sykes-Pico Agreement with its ally, France, to divide it after the end of the war. With the end of the war and the victory of the British-French allies, Palestine and Jordan became Britain, and Lebanon and Syria became French mandates. Britain's conflicting promises to both Arabs and Jews fostered two important nationalist clashes. Although the Kingdom of Egypt gained independence in 1922, the former colonial power of Britain continued its indirect control by deploying its own soldiers for the next 25 years. Britain had substantial control, and it seems that they did not have the ability to compete with the Egyptian army at that time. During World War II, a small number of Egyptian soldiers fought on the British side, but they had little connection with the people and seemed to have very limited influence on the government. In 1947, the United Nations adopted a Palestinian division resolution to create two nations, Arab and Jewish, on Palestinian land. However, the content is to give about 43% of the land to the large number of Arabs who have lived in Palestine for a long time and about 57% to the small number of Jewish people who have newly immigrated. Happened. Britain, which ruled Palestine, unilaterally withdrew due to the intensifying conflict between Arab nationalism and Zionism, and in 1948, the Jewish side founded Israel in the midst of armed conflict and tension between Arab and Jewish. Declared. Then, the First Middle East War (1948 to 1949) broke out. In the war, 700,000 Palestinians (Arabs living in Palestine) were displaced and fled to the West Bank, Gaza Strip, and neighboring countries such as Jordan, Syria, and Lebanon. It seems that the towns and villages where the inhabitants have disappeared have been completely destroyed or Jewish inhabitants have come to live there. On the other hand, Palestinians who became refugees were forced to live in extreme distress in the poor tents and caves of refugee camps. The UN General Assembly passed Resolution 194 in December 1948, stating that refugees wishing to return to their hometowns would be allowed to return as soon as possible, and refugees who did not wish to return would be compensated for their losses. However, the Israeli side seems to have consistently denied this, saying it would lead to social and political instability. In 1950, the United Nations Relief and Works Agency for Palestinian Refugees (UNRWA) was established and began to provide basic services such as construction of simple housing, education and medical care to Palestinians. The Egyptian monarch, King Farouk, who lost the battle with Israel and decided to participate in the war, lost his authority, and the Egyptian army accused the king of the responsibility for the defeat. In 1952, the Free Officers Movement led by Gamal Abdel Nasser forced a coup d'etat. The overthrow of the royal system by the military (later the Egyptian revolution) formed the basis of modern Egyptian republicanism. After the coup d'etat, under the command of Gamal Abdel Nasser, who gained popular support for his strong charisma, he proceeded with modernization with the aim of becoming a powerful army. During the North Yemen Civil War (1962-1970), the military dispatched expeditionary forces to Yemen to support the Yemen Arab Republic government forces. Pay a lot of costs. Later, the Six-Day War broke out between the Arab countries and Israel. Gamal Abdel Nasser, who commanded the Allied Forces, suffered a catastrophic defeat by the Israeli army and was robbed of the Sinai Peninsula, which was under Egyptian control. It seems that the credibility of the military has fallen to the ground due to a series of failures. 1970 Gamal Abdel Nasser (2nd President of the Republic of Egypt. With pan-Arabism and pan-Africanism, he founded the United Arab Republic consisting of Egypt and Syria and became its first president, and became the second president of the African Unification Organization. (Chairman also served) After his death, coup d'etat Anwar al-Sadart will take over. He first took office as Vice President, purged Nasser factions, changed political and economic policies, and worked on the reorganization of the Egyptian army, which had been exhausted by the Six-Day War. In October 1973, he led the army in the Yom Kippur War, aiming to recapture the Sinai Peninsula. Three weeks later, it ended with Israel's dominance, but the Egyptian army had great results at the beginning of the war. In 1978, the Sinai Peninsula was returned to Egypt following the Camp David Accords between Sardat, Israeli Prime Minister Menachem Begin, and US President Jimmy Carter. With this achievement, the undefeated myth of Israel has collapsed, and the Egyptian army seems to have regained trust as an army with the power to protect national interests. After the assassination of Sardat in 1981, former Air Force General Mubarak became president. From around this time, the military promoted modernization with the support of the United States and expanded its military power. As Mubarak pushed for economic liberalization in the 1990s, he began to seek dividends that exceeded US military support from a shortcut to capitalism. In Egypt, military-owned public-private joint ventures seem to account for 15-20% of GDP. In addition, military personnel are guaranteed hospitality based on their powerful capital strength. As the military's economic power permeated society as a whole, it seems that its influence on civil society also increased. A long time later, on the night of May 20, 2021 last year, the Israeli Prime Minister's Office held a security cabinet meeting on the same day, based on the recommendations of the Israeli Army Chief of Staff, Secretary of State Simbeto, Secretary of Mossad, and Chairman of the National Security Council. Announced unanimous approval of the Israeli Gaza militants to accept the Egyptian mediation proposal to unconditionally stop the war. It was announced that the ceasefire would start at 2:00 am local time on the 21st. Regarding Japan's support for Egypt, which is the focus of attention, the dream of establishing a university in Egypt that could serve as a core research and education center in the Middle East and the Arab world is called the Egypt-Japan University of Science and Technology Initiative, and in January 2009, the two countries I have a general agreement. Until now, universities in Egypt could be enrolled free of charge if they had a certain level of academic ability, as it was meant to prevent unemployment among young people, but the level of education is declining year by year, with 84 students per teacher. It seems that he was doing it. In addition, it seems that the Faculty of Engineering was in a situation where it was not possible to carry out experiments and practical skills from beginning to end with classroom lectures. For this reason, the Egypt-Japan University of Science and Technology seems to focus on practical skills and research by a small number of elites, collect tuition fees, and accept foreign teachers and international students. With JICA playing a central role, we were aiming to open the school in the fall of 2009 while soliciting support from Japanese universities, creating a curriculum, building an operating system, dispatching core faculty members, and preparing equipment. Study abroad from neighboring Arab countries is also expected, and Japan plans to continue to provide support based on its own experience and technological capabilities to Egypt, which wants to further strengthen science and technology in the future. Established in 2010, it is located in New Borg El Arab City, Alexandria Governorate, Alexandria Governorate, Egypt. High-quality research at the National al-gāmaaʿa al-almāsreya al-alyābaneya lel ʿoloom wal toknologya (E-JUST (Hod Sakrah WA Abu Hamad, Borg Al Arab Al Gadida City, Alexandria Governorate: Egypt - Japan University of Science and Technology) / Through the practice of education, the formation of a multi-layered network with related organizations in Japan and overseas, and appropriate university management, the school aims to be established as a top-level research university in Egypt. Through these activities, Industrial and science and technology human resources produced by E-JUST will contribute to the overall development of the higher education sector and industry in the Middle East and Africa in the future.

【Product Name】

Andes melon

【Type】

Cucumis melo L. 

【Within the production area jurisdiction】

The location of the head office is in Minamikumamoto, Chuo Ward, Kumamoto City, Kumamoto Prefecture, excluding former Kamoto District Ueki Town, former Shimomashiki District Jonan Town and Tomiai Town (JA Kumamoto City, Kumamoto Prefecture Economic and Agricultural Cooperative Association).

【Derived from the name】

Distribution is safe to sell, Safe for consumers to buy, these are possible varieties : I heard that I abbreviated “that's a relief.”

【Major features】

Judging from the ruins found in various parts of Kumamoto prefecture, it is estimated that people have lived in this area for about 15,000 years. After that, the remains of the Jomon period from about 7,000 BC to about the 2nd century BC seem to have been found in about 800 places in the prefecture such as the river basin of the Ariake Sea and the Shiranui Sea and Amakusa Island. In the 2nd and 3rd centuries BC, Yayoi's farming culture took place, and along with the ruins, Japan's oldest iron ax was excavated in Tensui Town, Tamana District, indicating that metal objects were introduced. In the Kofun period, old-fashioned burial mounds were distributed in Jinan-cho and Uto Peninsula, and old-style burial mounds centered on ancient Imperial graves developed in Asoya, Kikusui Town, Kao Town, etc. It seems that one of Japan's leading decorated tomb cultures flourished in the Kikuchi River basin. Around this time, small countries such as Hi no Province, Aso Province, and Amakusa Province were formed in the prefecture, and it seems that they were eventually unified into Hi no Province and Higo Province. The Taika Reform enforcement will also put Kokufu in Higo, so that the provencial governor (under the ritsuryo system, any of a group of officials, esp. The director) will eventually govern politics under the jurisdiction of Dazaifu. It seems that it has become. In ancient times, Higo Province had a powerful tribe called “火の君（It is said that the home of the clan is the Hikawa area in Ryuhoku Town, Yatsushiro District, and the Nozu tumulus group Ono Iwaya tumulus remains.）”, so it seems that it was called “Fire Country” or Higo Country. During the Warring States period, Toyotomi Hideyoshi-Ko, who settled Kyushu, ordered Narimasa Sassa-Ko to be the landlord, but Higo Kunishurevolt caused Narimasa-Ko to fall. After that, Kiyomasa Kato-Ko dominated the northern half, Yukinaga Konishi-Ko dominated the southern half, and Sagara dominated Kuma District. However, because Yukinaga Konishi-Ko was defeated in the Battle of Sekigahara, Kiyomasa Kato-Ko was given Higo one country and became the lord of 520 thousand koku, and seems to have built Kumamoto Castle. The Satsuma Rebellion began in 1877. In those days Mr. Soseki Natsume and Mr. Yakumo Koizumi taught at Fifth High School（Current Kumamoto University Kurokami North Campus）, and it seems that many human resources have left the nest. When the Kyushu Shinkansen Kagoshima route was opened in 2011, four stations, Shin-Tamana, Kumamoto, Shin - Yatsushiro, and Shin - Minamata, were set up in the prefecture. Ordinance-designated city; Moved to city designated by cabinet order. The predominant theory is that the origin of melons is the African continent, and some are particularly limited to the Niger River basin (near the present Republic of Guinea). Others include the Middle East, India, and China. It is said that today's European melons are the ones that have spread and improved in Southern Europe and Egypt, and the oriental melons that have been introduced to China are the oriental melons. Cultivation of melon companions has been around for a long time and has been known since ancient Egypt, Syria, ancient Greece and Roman times. Even in China, there is already a record in “Jiga（It is one of the Thirteen Classics and is a dictionary that is said to have been established in the Han dynasty. It is famous as the oldest Chinese dictionary consisting of 3 volumes and 19 volumes. From the Western Han to the Eastern Han, it is famous as a linguistically valuable dictionary. It is the oldest dialect dictionary, and is officially called “Yukenshisha Zetsudaigoshakubekkokuhogen”. It collects the words of people who came and went to the city of Chang'an from various places, and explains them together with common languages. In the commentary, it seems that there are “Dialect Note” by Mr. Guo Pu of Jin and “Dialect Certificate” by Mr. Dai Zhen of Qing. Senbun is the oldest radical dictionary, officially called “Shuowen Jiezi (the first comprehensive dictionary of Chinese characters)”. 1 volume, 14 texts. It consists of radical 540, heading characters 9353 characters, and compound sentences 1163 characters, and each heading character is used as a base character to give a seal script (small seal) to interpret its meaning. In the annotations, there are 30 volumes of “Shuowen Jiezi Note” by Mr. Duan Yucai, “Shuowen Jiezi” by Mr. Fu Gui, and “Shuowen Jiezi” by Mr. Junsheng Zhu. “Shiming” is a dictionary consisting of eight words, and the classification method of “Erya; 爾雅” is diverted. 釈天, 釈地, 釈山, 釈水, 釈丘, 釈道, 釈州國, 釈形體, 釈, 姿容, 釈長幼, 釈親屬, 釈言語, 釈飲食, 釈綵帛, 釈首飾, 釈衣服, 釈宮室, 釈床帳, 釈書契, 釈典藝, 釈用器, 釈樂器, 釈兵, 釈車, 釈船, 釈疾病, 釈喪制 - It is classified into 27 volumes and contains 1502 articles. In the commentary, there is “Shiming Certificate” by Mr. Yüan Pi of Qing and “Supplementary Shiming Certificate” by Mr. Xian Qian Wang. Jiga; 釈詁, 釈言, 釈訓, 釈親, 釈宮, 釈器, 釈樂, 釈天,  釈地, 釈丘, 釈山, 釈水, 釈草, 釈木, 釈蟲, 釈魚, 釈鳥, 釈獸, 釈畜の19篇に分類. 釈詁, 釈言, 釈訓では動詞, 形容詞, 代名詞等を集め, それ以下は, その篇名に関する名詞を集約. Regarding the origin of the name “Erya”, it is speculated that “爾” should be interpreted as approaching and “雅” should be interpreted as correct. Four Books and Five Classics of Confucianism: The four books “University”, “Medium”, “Theory”, “Mencius”, and the Five Classics are “I Ching”, “Book of Documents”, “Poetry”, “Spring and Autumn Annals”, and “Raichi”. Nine documents emphasized in Confucianism; From the time of the 6th century, it became the center of the examination, and excellent elites who learned the classics ruled the country as officials. Even in Japan, during the Edo period, classical education was widely given to the common people through the Terakoya, and it could play a major role in forming the basis of personality.）” in the 13th century BC. It is said that it started in the 11th to 13th centuries in Italy, in the 15th century in France and Spain, and in the 16th century in England and the United States. In Japan, the history of melon cultivation is old, and many carbonized seeds have been excavated from the remains of the Yayoi period. Since it was often made in Makuwa Village, Gifu Prefecture, and present-day Motosu City, it is called “Cucumis melo var. Makuwa” because of its place name. European melons came to Japan in the middle and late Meiji era. In addition, the greenhouse melons as they are today began to be cultivated in 1925 when seeds were brought from England (Earl's favorite variety). It was created by a person named H.W. Ward, who was the farmer of the Earl of Radnor in England, and it is said that the name “Earl's Favorite” comes from the Count's (Earl's) favorite. One of the features is a beautiful mesh (net). The evenly stretched mesh is also a sign of healthy growth. Another feature is that it has a mellow scent similar to musk, as it is also called “MUSK melon”. Third Rank Honors First Class Doctor of Agriculture Viscount; Mr. Hayato FUKUBA-It is also a pioneer of greenhouse cultivation. In 1893, when a full-scale humidified greenhouse was built in the garden, it was used to cultivate melons, orchids, and tropical fruit trees. He has imported many rare orchid species and is also trying to improve their varieties. He was the first to grow grapes in the greenhouse. Shinjuku Gyoen is widely known as a park, but before the war it was the Shinjuku Botanical Garden in Miyauchi Province, and in the early Meiji era it was the Naito Shinjuku Proving Ground of the Ministry of Agriculture and Commerce. In 1877, he became an apprentice at the Naito Shinjuku Proving Ground, where he learned Western-style horticulture, which was introduced to the public. He worked for the Ministry of Agriculture and Commerce from 1878 and studied abroad in France and Germany from 1896 to 1899. He was appointed as an engineer by the Imperial Household Ministry in 1900, and has spent most of his life in the garden since then. At Shinjuku Gyoen, his first passion was forcing cultivation of strawberries, eggplants, and cucumbers. His godfather is said to be himself. Full-scale cultivation of melons in Kumamoto Prefecture began with this prince melon, and it seems that it is said to have started in the latter half of the 1955s. In the prefecture, various varieties are relayed throughout the prefecture, including Kumamoto City, Uki area, and Kuma area, and it seems that spring melons and autumn melons are being cultivated and shipped all year round. Nowadays, many varieties are on the market and it is a fruit that can be easily purchased. “Quincy Melon” : Yokohama Ueki Co., Ltd. (Founded in 1890 or 1891, it's a well-established seedling plant with a history of 130 years. Founded: February 7, 1890, established June 1, 1891, Capital 48 million yen, Headquarters location, Karasawa, Minami Ward, Yokohama City, Kanagawa, 157 employees (as of the end of April 2021), member organizations Japan Seedling Association, Japan Home Gardening Promotion Association, Yokohama City Landscaping Association, Yokohama Chamber of Commerce and Industry, Yokohama Trade Association, Kanagawa Prefectural Seedling Cooperative, Japan Landscaping Construction Industry Association, Kanagawa Prefectural Landscaping Association, Japan Hanging Basket Association, History, Mr. Uhei Suzuki Established “Limited Liability Yokohama Ueki Shokai” at the present location with Ubei as the representative, and became the first Japanese trading company to import and export plants and become the predecessor of our company. Opened San Francisco branch office. Before that, Mr. Suzuki had been selling flowers and trees to foreigners who came to Japan in the open port of Yokohama.) Mates and nurtures “Shinhogyoku × Fukamidori” to “Bolero × Earl's Summer No. 7” × “Superatib”. Born after various matings and trial and error. It's recommended to leave it for 4 to 7 days after harvest to further increase sweetness and ripen it. The flesh is thick and dense, and the flesh color is salmon pink, which is a beautiful color. With a smooth mouthfeel and deep sweetness, it has a juicy and sweet aroma. Please pick it up and enjoy it with delicate five senses. On Sunday, September 5, 2021, Governor Ikuo KABASHIMA attended the completion ceremony of JA Kumamoto City Citrus Fruit Sorting Facility. Kumamoto City is one of the top-class producing areas of Satsuma mandarin in Japan, and this facility is responsible for sorting and shipping the fruits produced in the jurisdiction. With this renovation work, it was reborn as a state-of-the-art fruit sorting facility using AI and robots, and it seems that Shinto rituals and ribbon-cutting ceremony were held to celebrate the completion. At the ceremony, the governor congratulated, “It is a model fruit sorting place that symbolizes creative reconstruction and can be proud of throughout the country. It will surely contribute to the strengthening of production areas and lead to the development of the prefecture's agriculture as a whole.” Says. Kumamoto City is the prefectural capital of Kumamoto Prefecture, which was transformed into an ordinance-designated city in April 2012. Located in the Kumamoto Plain, which is formed in the lower reaches of the Tsuboi River, Shirakawa River, and Midori River, which flow through the central part of the prefecture. The area is blessed with sunshine, with an average annual temperature of 16.5 degrees Celsius, annual rainfall of 1992 mm, and annual sunshine hours of 1964 hours. In particular, Kumamoto City has a high winter temperature, and it seems that eggplants are cultivated from autumn to spring, taking advantage of the warm winter climate. In addition, the summer evening in Kumamoto City is said to be “evening calm in Higo”, and it seems to be hot and humid with no wind. The Kumamoto City Agricultural Cooperative, which has jurisdiction over Kumamoto City, was established in April 1987 as the Yuho Agricultural Cooperative by merging 7 agricultural cooperatives in 1 city and 3 towns (at that time). After that, it merged with the Northern Agricultural Cooperative in October 1990 and changed to the current name in April 1992. The jurisdiction produces a wide variety of agricultural and livestock products, especially the squid and melon produced in areas such as Tenmei, Kitano, and Tomoai, and the mikan centered on the northwestern foot of Mt. Kinpu. are one of the leading production areas in Japan and are gaining popularity. The Kumamoto earthquake struck in April 2016, and the video JA jurisdiction suffered a lot of damage, but the union members have been working together seriously on reconstruction. The sales amount (FY2014) is rice, wheat, millet 954.73 million yen, vegetables 10,275.74 million yen, fruit trees 4,267.18 million yen, livestock 683.84 million yen, etc. The sales amount of eggplant in 2016 was 4.42 billion yen, which seems to account for about 40% of the total sales amount of vegetables. I heard that the cultivation of eggplant (Kumamoto long eggplant) in Kumamoto City began around the end of the Taisho era. In the past, it was shipped mainly in the summer with open-field cultivation, but now it seems that winter and spring eggplants are shipped from October to June due to the spread of facility cultivation. JA Kumamotoshi's eggplant (brand name: Deko-Nasu) is a long eggplant with a voluminous feel, good luster, and sweetness. I heard that the cultivar uses “Chikuyo”. Therefore, we introduced “PC Chikuyo”, which can be expected to save labor based on parthenocarpy. The penetration rate increased significantly to 45% in 2016 and 85% in 2018, and 60-70% was introduced even in the All season. According to the producer, the introduction of “PC Chikuyo”, which does not require hormone treatment, has eliminated the time constraint of work and has been highly evaluated as labor saving. However, for cultivation, winter temperature and grass vigor management are important, and the grass is weaker than “Chikuyo”. The number of members of JA Kumamotoshi Eggplant Subcommittee in 2016 is 164 houses. There are 72 producers under the age of 40, and the average age is 36, which seems to be a group with many young people. The production area is 76.5 hectares and the production volume is 11,426 tons. It seems that the management area per house was 46.6 ares, and the average yield per 10 ares was about 15 tons. Kumamoto City is in danger of being hit by a typhoon until early October. Therefore, it seems that conventional greenhouses were planted in the open field in September, and the greenhouse vinyl was covered after mid-October when there was no concern about typhoon damage. In recent years, it seems that it has become possible to harvest from September by promoting the introduction of a weather-resistant house that can withstand a wind speed of 50 meters and planting it in August after covering it with vinyl. The introduction rate of weatherproof houses for club members was about 45% at that time, and it seems that they are still being introduced. The weatherproof house seems to be expensive at over 15 million yen per 10 ares. Since it is necessary to realize a management model that can withstand the investment, the subcommittee seems to be working hard to improve production technology. Reducing fuel costs is a major issue for winter-spring management, which requires relatively high temperature control even in winter. Therefore, it seems that the subcommittee is trying to introduce various energy-saving technologies and working to improve management. Bubble wrap sheet (bubble wrap sheet: American Air Products (then) company started manufacturing for pool sheets. In 1957, two engineers (Alfred Fielding, Mark Coveres) accidentally invented it. Air Products & Chemicals is an industrial gas company. The industrial gas business is used in manufacturing markets such as refining, petrochemicals, metals, electronics, food and beverages for atmospheric process gas and related products. Provides equipment. Operates through seven segments: Industrial Gas America, Industrial Gas Europe, Middle East, and Africa (EMEA), Industrial Gas Asia, Industrial Gas Global, Material Technology, Energy to Waste , And corporate and others. Also, it seems to be a supplier of liquefied natural gas process technology and equipment. The material technology business provides semiconductors, polyurethane, cleaning and coating, and the industry is an adhesive. In the industrial gas and material technology business, there are two lines. The product is manufactured and distributed.) Seems to be used for the lining of the house as a heat insulation measure. About 60% of the members have introduced it, and the heavy oil reduction rate is about 10%. At a press conference after the Cabinet meeting on January 25, 2022, Liberal Democratic Party heavyweight Mr. Hagyuuda will implement price restraint measures to curb soaring fuel prices such as gasoline and kerosene for the first time. It would be great if people involved in agriculture could benefit from this as much If the industry itself is not lively, the future of Japan will be dark and we cannot entrust the holy Japan to the children of the future. Without mixed agriculture, Japan's development is unlikely. Looking at the changes in statistics, the gasoline price, which was 50 yen per liter as of April-August 1966, soared to 177 yen in 1982 after two oil shocks. After that, a reverse oil shock struck, and gasoline prices fell, but due to the effects of the subprime loan problem , they soared again in 2008. Immediately after that, it will rise again, but it has fallen to 109 yen in March 2016 due to the US lifting the ban on crude oil exports. From the consumer's point of view, r that, the Lehman shock occurred and the situation was plummeting. 1995-2005 was relatively cheap and stable until about 17 years ago. But what about now? Isn't the car away from the general public, especially young people, accelerating because of that influence? I personally like the constitution of Honda Motor Co. Mr. Soichiro HONDA, who met the power generation engine of a radio owned by the former Army, remembered his wife who went shopping far away. He seems to have converted about 500 engines into auxiliary engines for bicycles and put them on the market. With unprecedented convenience and a flood of orders, he quickly began developing his own engine. , and in 1947 he introduced the A-type engine as the first product to bear the Honda name. Complete. The Japanese car industry that followed him is still great and should not be depressed.) The reduction rate seems to be about 30%. Also, the film of the curtain material has been increased in thickness from 0.5 mm to 0.75 mm, which seems to enhance the heat retention effect. The circulation fan contributes to the elimination of temperature unevenness in the greenhouse. It seems that these energy-saving measures are compiled as technical materials, explained at the local study group and individually distributed to the members of the department to share information. Eggplant is a plant that prefers high temperature and humidity, but if the temperature rises too high, fertilizer injury will occur and the quality will deteriorate. Also, from April to May, the occurrence of unripe fruit due to overdrying seems to be a problem. Therefore, a fine mist cooling device that lowers the temperature by spraying water from the ceiling into the house has been introduced, centering on the newly constructed weather-resistant greenhouse. By utilizing the fine mist cooling device, it seems that it has become possible to lower the temperature inside the greenhouse during high-temperature drying and to secure appropriate humidity. Also, in winter, the greenhouse is almost starved of carbon dioxide because the greenhouse is rarely ventilated to keep it warm. Therefore, in recent years, there has been a movement to increase sales in winter by introducing a carbon dioxide addition device, and it seems that about half of the members have introduced it since that time. It seems that the effect of adding carbon dioxide was different depending on the producer. I hear that it is necessary to continue to study effective addition methods and eggplant management techniques. At the same time, the number of producers who utilize devices (professors, etc.) that measure the environment such as temperature and humidity and carbon dioxide concentration in the house has increased, and about 30% of the members have introduced it. Establishment of IPM (comprehensive pest management aiming at halving the number of pesticide sprays by controlling the use of natural enemies by using selective pesticides): As a soil preparation measure, every summer after harvest, flooding and solar heat soil disinfection are carried out in the greenhouse. By doing so, pests such as nematodes are controlled and continuous cropping disorders are prevented. As a measure against soil diseases such as Ralstonia solanacearum and plague, it seems that reduced soil disinfection using rice bran and wheat bran and soil disinfection with chemicals are performed. In addition, it seems that soil preparation is being thoroughly conducted by conducting a soil cross-section survey of fields with high yields and analysis of residual fertilizer in the soil. In the facility eggplant cultivation, there are concerns about whiteflies, thrips, leaf spots, Corynespora melongenae., And Ralstonia solanacearum, but it seems that measures are being taken by soil preparation and chemical rotation control. I heard that the biggest problem is the control of thrips. Thrips seem to cause deterioration in quality and yield due to feeding damage. The subcommittee will establish an IPM by combining not only the control of pests that rely only on conventional chemical pesticides, but also the utilization of natural enemy organisms such as thrips and the improvement of greenhouse equipment such as the expansion of insect repellent nets at the openings of the greenhouse. Seems to be aiming for. At the same time, new materials and new technology exhibition fields are set up every year, and study meetings and seminars are held at the same time mainly by the officers of each subcommittee to share information and improve the level of technology within the subcommittee, which is rare. Seems to be making an effort to see. Every month, each standard is scored and settled so that producers can produce standards that meet market needs. In particular, we have introduced a point system that takes into consideration the shipment of mainly L and M sizes. In addition, when the shipping market was consolidated into 25 markets, it became possible to form prices in each market in an advantageous manner, which seems to have led to an increase in name recognition. In urban consumption areas, slightly larger eggplants are preferred in winter, and slightly smaller eggplants are preferred in autumn and spring, so it seems that they are trying to ship according to the standards. In 2006, a new fruit sorting plant was constructed to consolidate collection and fruit sorting in one place. In order to speed up the receipt of goods, the time to bring them to the fruit sorting area is set for each region. This seems to have led to a reduction in shipping time for producers who have become farther away. Also, I heard that in order to ship fresh eggplants, we make sure to ship the harvested eggplants in the morning. Since the shipment is mainly in the Kanto, Chukyo, and Kansai areas, it seems that they are conducting sales promotion activities in large consumption areas. The women's department is currently working on expanding consumption by creating two types of recipes. Also, in order to increase consumption in the prefecture, it seems that sales promotion activities are carried out in the center of Kumamoto city every year on “Good eggplant day” (April 17th). In addition, we will hold shipping and sales meetings in the six major production areas of Nasu (Kumamoto, Fukuoka, Saga, Okayama, Kochi, Tokushima), and cooperate for planned sales by grasping the production and shipping status of each prefecture. Seems to be planning. From January 26, 2022, the selection of unheated and roofed Citrus reticulata 'Shiranui' began at JA Kumamoto City Yume Mirai Citrus Fruit Sorting Center. As of the 28th, about 10 tons per day will be shipped nationwide. It seems that the total shipment volume is expected to be 60 tons. From mid-February to the open field, from late April to long-term storage, it seems that relay shipments will continue until mid-June. In the JA Citrus Subcommittee, 10 of the 200 houses of Dekopon producers seem to be cultivating unheated and roofed Dekopon. JA ships products that meet the sugar content and citric acid standards as “Dekopon（It was probably named after the place name. Decopon (Citrus reticulata Siranui) is a registered trademark owned by the Kumamoto Prefecture Fruit Agricultural Cooperative Association. Under the umbrella of the japan horticultural agricultural cooperative association : Shipped through an agricultural cooperative association with JA and citrus production. Only those who meet certain standards to maintain high quality can use the name. It was shipped through the National Federation of Citrus Agricultural Cooperatives with a sugar content of 13 degrees or more and an acidity of 1 degree or less. “Shiranuhi Orange（Dekopon）: Sumo Mandarin” : You have to give a lot of nutrition, and you need to irrigate and fertilize well when the flowers bloom and become young. Born in 1972 in Kuchinotsu Town, Minamishimabara City, Nagasaki. It is famous as a fruit born by crossing “Kiyomi Orange（Citrus unshiu × sinensis）” and “Ponkan（Nakano No. 3: Citrus reticulata var poonensis (Hayata) H.H. Hu; It is cultivated in Nepal, South East Asia countries, southern China, Taiwan, and Japan. It is said to be native to the ‘Suntara’ region of India. It was first introduced in Japan in 1896 when Taiwan Governor General Mr. Sukenori Kabayama sent seedlings to Kagoshima for transplantation.）”. After ripening well on the tree, store for half a month to a month. It seems that the sourness will be removed and the sweetness will increase. Cultivation of Citrus Unshiu, which uses less water to increase sugar content, requires a slightly different cultivation method. Since around 1975, the native Shiranui Town and the surrounding area have been searching for citrus fruits to replace Amanatsu（Citrus natsudaidai); sweet form of Chinese citron. Iheard that the shipping period of medium late-ripening citrus (e.g. pomelo) is from February to the end of May. After that, it seems that it could not be shipped because it was difficult to keep it fresh. Under these circumstances, the Ehime Prefectural Agriculture, Forestry and Fisheries Research Institute Fruit Tree Research Center Mikan Research Institute and the Kumamoto Prefectural Agricultural Research Center Fruit Tree Research Institute have jointly developed a technology that can be shipped until summer with manufacturers of materials and chemicals. Use of MA packaging, a packaging technology that keeps freshness for a long time with special packaging and antibacterial preparations, minimizes respiration of fruits and vegetables, and prolongs freshness. Since fruits and vegetables are still alive and breathing after harvesting, they consume nutrients and may lose their freshness. Therefore, it seems that the film material with fine pores on the surface will be wrapped in this film material to make the air inside low oxygen and high carbon dioxide. By suppressing breathing, it slows down the aging of the skin and flesh and keeps the freshness. So to speak, it seems that mandarin oranges are in a half-hibernating state. Another technique is the application of an extract preparation of the perennial plant “Capillary wormwood: Artemisia capillaris” of the Asteraceae family. I heard that Capillary wormwood extract is safe and has been approved for use in foods, and contains ingredients with antibacterial activity. By applying this extract to the peel of medium late-ripening citrus (e.g. pomelo), it seems that the effect of suppressing rot and peel damage can be obtained. By combining these materials that help maintain freshness with the storage temperature control for each variety, it seems that summer shipments can be realized. According to the voices of the people concerned, it took nearly 10 years to jointly research with the company on the temperature to be controlled for each variety and the difference in the amount of the drug to be applied to the pericarp, and to put it into practical use. The development effort would have been immeasurable. This shipping technology began to be introduced in the market in 2012, and it seems that full-scale commercialization is progressing.）”. At the fruit sorting plant, dekopons placed on free trays are applied to optical sensors one by one, and it seems that workers manually pack the dekopons that meet the quality standards. The 2021 production has a large amount of fruit set, and the production amount was 108% of last year. It had a high sugar content and was finished in a size of 2L and 3L, which is about the same as normal. “Yume Mirai Mikan” is a branded Mikan of the same JA that sells delicious agricultural products with quality, freshness, safety and security. “Sweet Spring” : Certification number Tanzero Norin No. 1, Variety name Sweet Spring, Former strain name Okitsu No. 20 Orange, Certification date June 1981, Mating parent (mother x father), Ueda Wenzhou x Citrus x hassaku, Growing institution (at the time of certification) Fruit tree test site Growing institution (current) (Germany) Fruit Tree Research Institute, National Agriculture and Food Research Organization, growing period 1947-1981 (about 35 years), main characteristics, good yield, fertility, resistant to citrus Variety. The tree has strong cold resistance and matures from January to February, making it suitable for shipment to raw food in early spring. The fruits are well-aligned, tight and juicy, with a sugar content of 12 to 13%, an acid of around 0.8%, and a good flavor. Growth characteristics / The tree vigor is stronger than that of “Satsuma mandarin”, and the appearance of the tree is a little standing in the young tree, but it opens when the result starts. Weak thorns may occur on young trees and on branches that are slightly legginess, but they do not occur when the tree vigor settles down. The leaves are medium in size and more rounded than “Satsuma mandarin”. Tsubasa is smaller than “Hassaku”. The cold resistance of the tree is quite strong, about “Unshu Mikan”. Elsinoë fawcettii (Winter lesions on leaves and branches. Winter lesions are 10-28 ° C (suitable temperature is 20-24 ° C), and spores begin to form when wet due to rainfall for about 3 hours. It seems that the resulting spores are carried by the rain and adhere to young leaves and fruits. The temperature at which they can invade the leaves is 13 to 30 ° C (the optimum temperature is around 26 ° C). It seems to be latent and develop the disease for about a day. The latent period of the fruit is slightly longer than that of the leaves. Spores are formed on the newly formed lesions and infect young leaves and fruits one after another (secondary infection). It seems that the disease does not occur when it gets old. In the normal year, the disease of the leaves is not seen by the beginning of June, but the leaves are soft due to cloudy weather, heavy rain and low temperature from April to May. If there is, it seems that the period of infection of the leaves will be longer. Also, if the temperature and humidity conditions are adjusted, it seems that the disease will also occur in the summer and autumn branches. It is most sensitive to the young fruit stage. The diseased summer and autumn branches tend to be important sources for the following year over the winter.) It is stronger than “Unshuu mikan”, but Xanthomonas citri subsp. Citri (leaves, branches). The winter lesions of Elsinoë are the primary source of transmission, but the lesions on the treetops in summer and autumn seem to be particularly important. The amount is even higher than the lesions on the summer-autumn treetops, and it is more important as a source of transmission. It seems that it is transmitted from the scars. The main infection period to spring leaves is from early May to mid-June. After the infection to spring leaves, it is repeatedly transmitted to spring branches and summer and autumn treetops. By the end of the month, it seems to be infected mainly by secondary transmission from leaves. Wind and rain accompanied by strong winds with a wind speed of 6 to 8 m or more, especially summer typhoons, seems to be the most important disease promoting factor. There seems to be a difference. For windbreak measures, windbreak fences, windbreak nets, etc. are installed. Diseased branches are pruned and removed as much as possible. In particular, the diseased branches of summer and autumn treetops are removed. Spraying. If wind and rain accompanied by strong winds or typhoons are expected to occur, spray chemicals in advance. For chemical control in sensitive varieties cultivation gardens or existing gardens, in addition to pre-emergence control, late May (Immediately after the petals fall) Once in June, once in late June (rainy season), once or twice in mid-August to late September (autumn season). In addition, in multiple gardens, the number of control will be increased as appropriate, such as pre-flowering control (early May). Control citrus leaf miner. Avoid frequent occurrence of summer and autumn treetops due to heavy pruning.) Is somewhat weak. The shape of the flower is similar to “Hassaku”, but the size is smaller. The fertility of pollen is low, but the fruit set is good and fertile. However, it seems that there is a slight tendency for biennial bearings. There is almost no fall in winter. Quality characteristics / The fruit weighs about 250 g, is oblate and has a good ball alignment, and the fruit surface is coarser than “Hassaku”. The pericarp is yellow-orange and close to “Hassaku”, but the green color may be poor. The thickness is about 4 mm, the quality is strong and hard, and while it is tight, it is a little difficult to peel. The sac is a little hard but has no bitterness. The flesh is “orange” and darker than “Hassaku” but lighter than “Satsuma mandarin”. The meat is a little hard but juicy, the sugar content of the fruit juice is 12 to 13%, and the sugar content is around 0.8%, and the flavor is good. Due to its low pollen fertility, there are few seeds. It varies slightly depending on the presence or absence of pollinated trees in the surrounding area, but the average number is about 6. The seeds are rather small and monoembryonic. The ripening period is from January to February, and it is suitable for shipping to raw food in early spring. However, if left unharvested until after March, it may cause a slight rise. Suitable for cultivation Soil in warm winter, sunny and well-drained Meaning of cultivar name Expected to be harvested and shipped in early spring. A dream future mandarin orange : Yume Mirai Mikan with a refreshing scent grown in a vast mandarin orange garden. It is easy to eat, the taste is condensed, the rich sweetness spreads, and the juicy juice overflows. Sweet spring seems to be difficult to cultivate and the production is not very large, but it is actually very delicious. It is a citrus that has a good balance of sweetness and acidity, and has a refreshing acidity. It looks rugged because it inherits the blood of Hassaku orange, but its elegant taste is attractive. “Andes melon”, ‘Cossack × Rio Gold’ × “EARL'S FAVOURITE” × ‘Honey Dew’ -Was raised by mating. Seedling Sakata in 1977 Present: A variety announced by Sakata Seed Corporation (Tsuzuki Ward, Yokohama). It is known as a representative of melons with a mesh pattern. It can be made earlier than “Prince Melon”. Since it is a slightly large ball, it seems that the cultivated area has expanded rapidly. Flesh is yellowish green and has a slightly firm impression. Evidence of ripeness at the time of eating : Grip lightly with both hands and feel moist in the palm of your hand. Making Andes Melon : It seems to start in the cold winter months. Sowing begins in December in winter - Melons are cultivated in multiple layers of vinyl greenhouses. Adjusted the number of fruits per share to four, By doing fruit thinning, everything is hand labor. SAKATA SEED CORPORATION : Japan's representative net melon “Andes” series new variety for the first time in 38 years -Developed “Red Andes”. Distribution of cantaloupe（Red meat type）began in early May 2015, mainly in Tokyo. The biggest feature of the developed “Red Andes” is the bright orange color of Flesh. The taste seems to have a sugar content of about 16 degrees. The period during which the taste and meat quality do not deteriorate Conventionally, it is about 7 to 10 days. It is a traditional variety, store at room temperature. Red Andes has been evolving for as long as 10 to 14 days. Postharvest, the meat quality is just right from the very beginning to just before it ripens. The taste is also hard to change, and the so-called ready to eat state continues for a long time. It is also suitable for gifts and cut sales demand for one person.

The harvest time of green meat melon is from early December to late January, from early April to mid-May, and the flesh is yellowish green and sweet. It seems. The fine mesh pattern can also be seen from the outside. It's time to eat when the bottom is lightly pressed with your finger and it becomes a little soft.

Inspect internal quality such as sugar content and maturity using a non-destructive fruit sorter with an optical sensor. A non-destructive fruit sorter is a common name for a machine that can measure the internal quality by irradiating fruits with near infrared rays. By introducing it, it is possible to inspect all melons without damaging the fruits. In addition, the color of light differs depending on the wavelength, and the wavelength body of the corresponding color is detected and discriminated. Colors can be discriminated by detecting the ratio of the wavelength of the projected light to the light reflected or transmitted by the inspection object.

Cygnus melon will start in early February, and shipments will continue until the end of March. After harvesting, spring melons will be replanted at any time. The pulp is yellowish-green, sweet, characterized by a fine mesh-like appearance, and is excellent in jade enlargement depending on the season.

Unable to deal with infrastructure, not bad money, once there are 6 times, 7 times. Suggests danger to brain fog, lungs (mediastinum). Still equivalent to class 2: mutant virus Omicron. Neo Omicron: Neo Cov discovered as a high-risk corona variant in South Africa: Invades bat lung cells using the ACE2 receptor in human cells. Like SARS-CoV-2, which causes COVID-19, it seems to invade human lungs. The new coronavirus and SARS coronavirus are known to invade cells by utilizing the ACE2 receptor in the human body. During this invasion, it seems that the flexible protrusions of the spike protein that make up the coronavirus crown: spherical shape with a diameter of about 100 nm torque and protrusions on the surface. Morphology are bound to the ACE2 receptor. Neo Cov binds to the ACE2 receptor in a different way than the COVID-19 pathogen. Neither antibodies nor protein molecules are effective against this variant, so it seems that Neo Cov could Be particularly dangerous to humankind. Accelerating illness by inciting Cov (parable to further accelerate the progression of epidemic illness) Decline of economy (national interest) (Is it better to abandon the idea of ​​proud Japanese people? Rage） * There is no public hygiene. Man-made dominoes: Man-made disasters (throwing rounds, not protecting the people, not taking responsibility, opportunism) ≒ students, local governments, health centers, medical care (in the limelight), economy, family (relatives, friends) collapse and unlucky state. Effective Reproduction number: Re-recognition of Rt! No fragments of rationality. Class 2 infectious diseases [Law] Acute gray myelitis, tuberculosis, diphtheria, [Severe acute respiratory syndrome (pathogen is coronavirus SARS coronavirus genus) (Limited)], Middle East respiratory syndrome (limited to those whose pathogen is beta coronavirus MERS coronavirus), bird influenza (H5N1, H7N9) * [Severe acute respiratory syndrome (pathogen is coronavirus SARS coronavirus genus) (Limited to)] Class 5 infectious diseases [Law] Infectious diseases (excluding infectious diseases such as bird influenza and new influenza), viral hepatitis (excluding hepatitis E and hepatitis A), cryptosporidium disease, acquired immunodeficiency syndrome, Genital chlamydia infection, syphilis, hemp, methicillin-resistant yellow staphylococcal infection [Ministry Ordinance] Amoeba diarrhea, RS virus infection, pharyngeal conjunctival fever, group A hemolytic Lensacytic pharyngitis, carbapenem-resistant enterobacterial bacterial infection, Acute flaccid palsy (excluding acute gray leukomyelitis), infectious gastroenteritis, acute hemorrhagic conjunctivitis, acute encephalitis (Westnile encephalitis, western horse encephalitis, tick-mediated encephalitis, eastern horse encephalitis, Japanese encephalitis, Venezuelan encephalitis and Caused by Rift Valley fever), Chlamydia pneumonia (excluding parrot disease), Kreuzfeld-Jakob disease, fulminant hemolytic Lensa ball infection, bacterial meningitis (menelitis, pneumonia, influenza) (Except when identified as), dialdiosis, invasive influenza infection, invasive domino infection, invasive pneumococcal infection, varicella, genital herpesvirus infection, apex condyloma, congenital wind shin Syndrome, limb disease, infectious erythema, idiopathic epilepsy, disseminated cryptococcosis, tetanus, bancomycin-resistant yellow staphylococcal infection, bancomycin-resistant enterococcal infection, pertussis, wind rash, penicillin-resistant pneumococcal infection, herpangina, Mycoplasma pneumonia, aseptic meningitis, drug-resistant Ashinetobacter infection, drug-resistant purpura infection, epidemic keratoconjunctivitis, epidemic parotid glanditis, gonococcal infection * Infectious diseases such as new influenza, new coronavirus infection (The pathogen is beta coronavirus coronavirus (Chinese in January 2020) Limited to those newly reported by the Republic of China to the World Health Organization that they have the ability to transmit to humans. ). ) Pay that does not touch during the period from the emergency of October to December 2021 to normal times (officials, special civil servants, Article 147, self-employed executive body, as referred to in Article 73 of the Constitution of Japan, Local civil servants in special services to which the Local Civil Service Law does not apply) Like us, if it is privately owned, it will be dismissed or retired. Around 1918-1920, H1N1 subtype: 1918 flu pandemic, Spanish flu Innocent children of the Taisho era, from Anraku Jodo to Anno Scream (In 1936, signed a Japan-Germany Anti-Comintern Pact with Germany, The following year, in 1937, the Roh Mizobashi incident (fired from the Chinese side) triggered the war between Japan and China to 1941 (December) US war ~ 1945 ~) ​​The former Soviet Union (occupies eastern Poland based on the secret protocol of the German-Soviet Anti-Comintern Pact, Estonia, Latvia, Lithuania's Baltic three countries are also forced to occupy, and a war is also launched against Finland) started the war against Japan on August 9, 1945, September 8, 1951 (Spanish flu treaty: Treaty of) Peace with Japan: 1952 Convention No. 5)

【Product Name】

REIKOU（Kagami Citrus）

【Type】

Citrus L.

【Wholesale land】

Hada, Karatsu City, Saga Prefecture (KAGAMI Fruit Agricultural Cooperative, JA Group Saga)

【Origin of the name】

It's a little reddish, bright orange, and is said to have been named for the precocious oranges that have been around since the Lunar New Year.

【Major features】

The new variety “Reikou” is desired to cultivate citrus varieties that mature after the beginning of the year in order to improve the varieties of citrus fruits in Japan, which are biased toward the production of Satsuma mandarin that matures within the year. It is a variety made for the purpose of peeling citrus varieties with high sugar content and good taste. It is loved as a tangor of Nakate, which was bred by crossing “Kiyomi oranges / Angkor No. 5 oranges” with “Murcott oranges”, but its appearance is red-orange, smooth and beautiful. It has aroma, high sugar content and good taste. Male sterility (In the “cytoplasmic-only type” in which male sterility is controlled only by the cytoplasm, mitochondria, which are organelles of the cytoplasm, cause male sterility, and this male sterility indicates maternal inheritance. Protoplast culture. Male sterile mutants that emerged from the genomic mutations that occur in the plant are known. Some plants have and do not have a gene that does not produce pollen in mitochondria, and some have a gene that suppresses its action in the nucleus. Among them, in wild plants, the combination in which mitochondria have the property of male sterility and the nucleus suppresses it has evolved, and in cultivated plants, the combination in which mitochondria do not have the property of male sterility and the gene that suppresses it in the nucleus has developed. And, the combination of wild and cultivated species by humans has created a combination in which mitochondria have the property of male sterility, but there is no gene to suppress it in the nucleus. This is the mechanism. Mitochondria（The Origin of The Origin of by Lynn Margulis, the first wife of astronomer Carl Edward Sagan, who suffered a hemorrhagic cerebral infarction on November 17, 2011 and died at his home in Amherst, Massachusetts on November 22, 2011. Mitosing Eukaryotic Cells; In 1967, aerobic bacteria such as proteobacterium parasitize the cells that are the predecessors of eukaryotic cells, and it seems that they have settled down to the present form through subsequent symbiotic evolution. For example, the fact that a genome independent of the nucleus (called mitochondrial DNA) exists in mitochondria and that it has a double membrane structure not found in other organelles means that this organelle is other than the cell body. It is associated with the origin of another organism. Prior to Margulis, Russian researcher Konstantin Mereschkowsky showed that a 1905 paper had already proposed the endosymbiotic theory (his own book “Symbiogenesis and the Origin of Species”). She wrote her dissertation in 1967, and her book “The Origin of Eukaryotic Cells” in 1970, quite a few years later. In these, the theory revolves around the evolution of mitosis in eukaryotes.）Is an organelle associated with breathing and synthesis of ATP (Adenosine triphosphate: C10H16N5O13P3), but the gene for male sterility is breathing and ATP (all plants, animals and microorganisms (including food, bacteria, molds and other microorganisms). It is an energy molecule that exists in cells (often in the immediate vicinity of genes for organic synthesis and acts to inhibit them). Cell proliferation, muscle contraction, plant photosynthesis, fungal respiration and yeast. It is a compound used by all organisms to supply energy to metabolic processes such as fermentation. It does not seem to be affected by this gene at the stage of plant growth, but it interferes with the stage of pollen production. However, since enormous energy is required to make pollen, if the functions of breathing and ATP synthesis are suppressed, it will not be possible to make pollen well.) However, the seed-forming ability is strong. Therefore, in order to obtain non-nuclear fruits and low-nuclear fruits, it is recommended that varieties that form pollen are not planted in the surrounding gardens. In addition to the high quality in appearance and content under facility cultivation. , It seems that it becomes a non-nuclear fruit and does not become a high-waisted fruit. Creating the future of agriculture and the region through further practices of self-reform / At the 30th JA Saga Prefectural Convention (May 16th), we have decided on an initiative policy for the next three years from FY2019. While issues such as the weakening of agricultural production bases and the decline of living infrastructure functions are becoming apparent due to age and population decline, it seems that further practices of self-reform will create the future of agriculture and the region. Based on the situation and issues surrounding JA Group Saga and the progress of the implementation of the matters resolved at the previous convention, we resolved six measures that will be the key to future directions and implementation. As with the previous tournament, it seems that the resolutions of the tournament will be positioned as self-reform efforts, and various measures will be taken to realize the vision of JA Group Saga. Based on the future outlook of regional agriculture, it seems that it will strive to expand sales of agricultural and livestock products that capture demand, foster new farmers, etc., and further work to increase the income of farmers and expand agricultural production. It is said to be a diligent application to contribute to the creation of safe and secure local living and regional revitalization through JA's comprehensive business and lifestyle and cultural activities. Strengthen membership by promoting business use and participation in cooperative activities according to the diversifying actual conditions and needs of union members, reflecting the intentions of union members and participating in management. Positioning public relations as an important pillar of management strategy, it seems that it will develop various public relations activities, aim for public understanding of food, agriculture, and cooperatives, and work to establish and strengthen a sustainable JA management base. In addition, it seems that evaluations from union members and new needs through self-reform efforts, problem analysis, member surveys, etc. will be linked to improvement of JA management. The domestic grapefruit “Sagan Ruby”, which is rare in Japan, is harvested every year in Karatsu City. “Sagan Ruby” is a grapefruit that was researched and developed by the Faculty of Agriculture, Saga University about 33 years ago, and was registered as the first variety in Japan in 2013, about 9 years ago. At the house of about 5 ares in the Hada district of Karatsu city, it seems that the Kagami Fruit Agricultural Cooperative in the district has been cultivating for about 18 years. According to the Kyoka Fruit Agricultural Cooperative Association, there are currently two cultivated “Sagan Ruby” in Karatsu City and one in Kashima City. The number of producers is steadily increasing, and the cultivation area will continue to expand. A citrus variety developed by the Faculty of Agriculture under the university brand of Saga University (Saga City, Saga Prefecture). It is a citrus fruit similar to grapefruit, and it is cold-resistant and easy to grow in Japan. It seems that efforts are being made with the cooperation of the Saga Agricultural Cooperative Association (Saga City) and local farmers. “Sagan Ruby” was registered as a trademark in April 2008 (No. 5131519). The right holder is Saga University, a national university corporation. Kuchinotsu, Minamishimabara City, Fruit Tree Experiment Station, Citrus Club (Kuchinotsu, Minamishimabara): It takes about 15 years to develop and nurture. Friends of Nagasaki Koi（Yearning）Mikan（Mandarin）; “Setoka” : It is famous as a tangor that was bred by crossing “Murcott” with kiyomi with Angkor No. 2 of the breeding system. A small-nucleus variety with large fruits, soft and juicy, aroma, high sugar content and good taste. Middle-aged Citrus L. matures from January to February. The fruit surface is smooth, the fruit shape is oblate with a high waist, and the skin is orange to dark orange. Thin, easy to peel, with a medium aroma similar to Angkor or Murcott. The flesh is dark orange, the sac is thin, the flesh is soft and juicy, and the number of seeds tends to be small, about 0-5. And it seems that parthenocarpy（Ovary wall and flower bed enlarge and form fruit without fertilization）is strong. The fruiting is good and it is easy to get results every year. Strong tendency to streptomyces spp., Xanthomonas campestris pv. citri. It is Susceptibility against citrus tristeza virus (ctv), and the incidence of stem pitting（Easily propagated by Toxoptera citricida Kirkaldy, and also propagated by cotton aphids at a low rate）is high. Since one ball is heavy, it is necessary to manually support it so that the branches do not break due to its own weight as it grows. Application No. 10852 Date of application 1998/04/09 Date of publication of application 1999/03/18. Registration number 9398 Registration date 2001/10/18. Plant Variety Protection and Seed Act, Act No. 83 of May 29, 1998 : 25 years of breeder's rights ; National Agriculture and Food Research Organization, NARO.Unique sweetness, chewy texture, and wonderful fragrance. Citrus “Three great elements.” The history of Nagasaki mandarin is that in 1780, the Omura feudal lord, “Sumiyasu OHMURA”, the Satsuma feudal “Nagashima mandarin” (Izumi District (former: Azuma Town) Nagashima-cho, Wenshu mandarin), and Ikiriki Village, Nishisonogi District (currently Isahaya). It is said that the cultivation was started by Mr. Yuiemon Tanaka, Mr. Rinemon Tanaka, and Mr. Tsuguemon Nakamichi of the city, formerly Tarami Town, Nishisonogi District.（Citrus Unshiu has heard that the seeds brought back from China by the envoy to Tang China began to bear fruit and were found in Kagoshima. High-quality “Satsuma mandarin” was cultivated from the Ikiriki region, and saplings began to be shipped nationwide, and it is called “Ikiriki-based Satsuma”. In 1876, it seems that oranges were sold by hand in the castle town. In addition, from around 1887, the production area of ​​mandarin oranges was expanded in Ikiriki Village, and even today, the area is the main production area in Nagasaki Prefecture. From 1961, “Act on Special Measures for Promotion of Fruit Tree Agriculture (Government Ordinance No. 145)”, the Nagasaki Prefecture Citrus Promotion Plan was formulated, and the citrus cultivation area increased rapidly throughout the prefecture. Demand for fruit trees in Japan is generally declining and stagnant, and there is a growing tendency for small quantities to be sold as other items and for good quality. Many fruits, including mandarin oranges, are in overproduction. There are increasing demands from other countries to expand imports of fruits and fruit products. In order to achieve sound development, it is necessary to deal with the overproduction trend of fruits. Induce production that responds to trends. Fostering independent fruit tree farmers who can be the core players in the production area. And it is necessary to further strengthen the constitution of fruit tree agriculture. The system for promoting fruit tree agriculture was strengthened（Partial amendment of Law No. 15, July 1, 1985）. From NARO, the fruit of Setoka is a large fruit of 200 to 280 g, the fruit surface is smooth, and the fruit shape is oblate with a high waist. The pericarp is orange to dark orange, thin and easy to peel. It has a medium aroma similar to that of Angkor or Murcott, and has a good taste with a ripening period of February and a sugar content of 12 to 13%. The flesh is dark orange, the sac is thin, the flesh is soft and juicy, and the number of seeds is small at about 0-5. It is also characterized by its strong parthenocarpy. The tree is medium to slightly weak, and the tree is medium to open. The fruiting is good and the results are planned every year. It is strong against Elsinoë fawcettii（Wart-shaped or scab-shaped lesions on leaves, fruits, and branches. Citrus unshiu is weak and rarely occurs in midnight citrus, but lemon is weak. Wart-type lesions occur by the middle stage of spring leaf elongation, and lesions occur even after the end of elongation. Wart-type lesions form up to 1 cm in diameter in fruits, and lesions form above that.）, Xanthomonas citri subsp. Citri（Occurs on leaves, green branches and fruits. The lesions on the spring leaves are initially round, pale yellow, and water-soaked spots, which later expand to cork in the central part and become rough, and the circumference 0.5 mm width is water-soaked and further around. Produces a fairly wide yellow halo. The lesions on the back of the leaves are also corked and rough, but it seems to be a light brown raised scab. In summer and autumn leaves, citrus leaf miner often invades through wounds such as feeding damage and wind sway, so it seems that lesions generally tend to form along the wound. The petioles are also easily affected and the leaves fall violently. On the fruits and green branches, water-soaked dark green lesions are formed at first, and then they become cork and become light brown raised scabs. Overwintering lesions on leaves and branches are the primary source of transmission, but lesions on treetops in summer and autumn are especially important. In addition, in Spring cankers infected at relatively low temperatures in autumn, the amount of pathogenic bacteria released is even higher than in the lesions of summer-autumn treetops, making it more important as a source of transmission. The leaves are infected with stomata from the new leaf development stage to the growth arrest stage, and then when the tissue hardens, it is infected from the wound caused by the wind and the feeding damage scars of Phyllocnistis citrella. The main infection period for spring leaves is from early May to mid-June. Following the infection of spring leaves, it seems that the infection is repeated to spring branches and summer and autumn treetops. Infection of fruits is from immediately after flower fall to late September, mainly by secondary infection from leaves. Winds and rains accompanied by strong winds with wind speeds of 6 to 8 m or more, especially typhoons in summer, are the most important factors that promote the onset of disease. There is a difference in resistance depending on the type of citrus, and I heard that Satsuma mandarin is moderate.）, is susceptible to citrus tristeza virus (CTV), and seems to have a high incidence of stem pitting. As an aside, the mid-late citrus “Setoka” seems to produce a certain amount of softened fruits with low sugar and high acidity, mainly in greenhouse cultivation. Greenhouse-grown “Setoka” is often sold as a high-class fruit in units of one, and it seems that such low-quality fruits may rarely be subject to complaints from consumers. The quality of softened fruits during the harvest period is slightly smaller than that of normal fruits, the skin color is yellow, and the skin is thin. It seems that the fruit surface is smooth and the fruit is soft. Brix in fruit juice is about 30% lower than normal fruit, and acid seems to be about 40% higher. Fruits two months before harvest, which is the coloring period, tend to be late in coloring. Regarding the details of the components in fruit juice, fructose, glucose, and sucrose that make up sugar are all low, and sucrose, which is the main sugar, is about 70% lower. In addition, the content of almost all amino acids composed is low, and the total amount of all amino acids seems to be about 30% lower. The incidence rate by fruit set site is particularly high in the inside, and it seems that it is estimated to be about 12%. The incidence of other parts is 1 to 4%, and it seems to be about 3% on average. In the fruit of softening disease, the photosynthetic product made from the leaves did not transfer from the fruit stalk (fruit axis) to the fruit by the experiment using the stable isotope of carbon, and the phloem (fruit axis) by microscopic observation. It has been confirmed that callose (β-1, 3-glucan), which is a kind of polysaccharide, is accumulated in the phloem in the fruit stalk). It seems that callose blocks the phloem and inhibits the translocation of photosynthetic products to the fruit, leading to quality deterioration. It seems that the methods to prevent the shipment of softened fruits are to remove the inner fruits as much as possible at the time of fruit picking and to pick small fruits that are late in coloring during the coloring period about 2 months before harvesting. In addition, it seems that fruits that are slightly softened by small balls that are yellowish compared to fruits with a normal appearance are excluded at the time of harvesting or home sorting. If a joint fruit sorting plant with an optical sensor is available, it seems effective to eliminate fruits with low sugar content. Consumers should choose a uniform color, a smooth surface, a glossy surface, and a bluish tint on the calyx. Also, the ones that feel heavy when you hold them are delicious with a lot of juice. The shape may be more delicious if it is flat than if it is tall. In 1984, at the fruit tree test site Kuchinotsu branch: Present: Minamishimabara City (currently the Fruit Tree Research Institute Citrus Research Division (Kuchinotsu, Nagasaki Prefecture)), a strain developed by crossing “Markot” with “Kiyomi” and “Angkor No. 5”. In 1986, he was highly connected to Unshu Mandarin and first fruited in 1989.（Middle-aged Tangor）1996年4月よりカンキツ第8回系統適応性, 特性検定試験を実施.（The fruit is oblong and the peel is pale reddish orange to dark orange. The hardness is moderate, and peeling is rather easy.）When you look at the record and show the features that it's worthy of the agreement. The appearance of the tree is in the middle position, the size and vigor of the tree, the thickness of the shoots, the internode length and the degree of shoots in the shoots are moderate. “Omitting” The fruit juice is high, the sweetness is high, the sourness is medium, the flavor is high, the number of seeds is small, and the number of embryos is multi-embryo. 国立研究開発法人農業・食品産業技術総合研究機構 : 茨城県つくば市, Application for registration was made in 2003, and breed registration was made in 2005. It was registered as “Tangor Norin No.9" on January 26, 2004 and also registered as No.13542 under the Seed and Seedlings Law of Japan on December 7, 2005. Compared to “Setoka”（Different strains are registered as different varieties with the same cross）and “Markot”, distinctiveness is recognized due to the fact that the fruitfulness is large and the maturity period is early. Hamatama Fruit Sorting Ground : Sugar content and acidity meet the standards, and select products with excellent appearance and sell them as “Hamasaki（It's a little reddish, bright orange, and is said to have been named for the precocious oranges that have been around since the Lunar New Year. The Hamatama Fruit Sorting Plant is located in “Hamasaki, Hamatama Town”, Karatsu City, Saga Prefecture. Content and acidity meet the standards, and select products with excellent appearance and sell them as “Hamasaki”.）”. The shipment period starts around February, and peaks at around March, with a short period and high value. Karatsu City, Saga Prefecture, is renowned as a leading production area and reminded me of my classmate, who was my own son-in-law. Fruit skin is from light red orange to dark orange. Approximately 2.3 mm thick Inside and outside, it is thin, but the hardness is medium and peeling is a little easy. The fruits are oblate and cute. The fruit surface is smooth and completely colored from late November to mid-December, making it difficult to fade. The flesh is dark orange, the flesh is soft, and the amount of juice is large. Segment membrance is relatively thin and easy to eat, the sugar content of fruit juice is high at about 12 %, and acid reduction is relatively easy. It has a fragrance like a mixture of Orange and Murcott Tangor, and has a good taste and is refreshing. It has a male sterility and no pollen, so it is non-nuclear unless pollen of other varieties is applied. The maturity period is mid-January, which is earlier than ‘Iyokan’ and ‘Kiyomi’. The tree shape is between upright and open, with long shoots, medium thickness, and dense growth. In addition, the tree vigor is moderate. Thorns occur, but they are shorter and less frequent, and tend not to occur when the tree vigor settles down. The fruiting is relatively good, and it is strong against Streptomyces spp. However, it is recognized that it is somewhat susceptible to canker（Xanthomonas campestris pv. citri）disease. I have heard that the degree of stem pitting caused by Citrus tristeza virus is high. I forgot, because I don't make pollen myself, I can't get seeds unless I'm pollinated by pollen of another variety. “Karatsu City, Saga Prefecture” : The Ariake Sea facing Saga Prefecture (enclosed in the four prefectures of Saga, Fukuoka, Nagasaki, and Kumamoto. The area is 1,700 km2, which is almost the same as Tokyo Bay and Ise Bay. Especially, the Ariake Sea facing Saga Prefecture is a very shallow sea. Even at the deepest point, the depth is only about 20 m. The tidal range (the difference in depth between when the tide is low and when it is full) is the highest in Japan, and it is more than 6 m.) Useful for activities: ITO EN, LTD., A major beverage manufacturer, wants to be useful for activities to protect the abundant nature and environment. (Headquarters location: Honmachi, Shibuya Ward, Tokyo, Factory: Shizuoka Sagara Factory (Mekami, Makinohara City, Shizuoka Prefecture), Kobe Factory (Mitsugaoka, Nishi Ward, Kobe City, Hyogo Prefecture), Hamaoka Factory (Niino, Gozenzaki City, Shizuoka Prefecture), Fukushima Factory (Fukushima Prefecture) Araikita, Fukushima City), Okinawa Nago Factory (112, Isegawa, Nago City, Okinawa Prefecture), Research Institute Central Research Institute (Mekami, Makinohara City, Shizuoka Prefecture) established, August 22, 1966) seems to have donated a part of the sales to the prefecture. On February 7, 2022, it seems that he handed over a list of 200,000 yen to Vice Governor Sakamoto of the prefecture. ITO EN, LTD. Then, it is making efforts to donate a part of the sales to environmental conservation and maintenance activities in various parts of Japan, and it seems that this is the 10th time in Saga prefecture, and the total amount is 2.86 million yen. I heard that this donation is a part of the sales of the main product “Oi Ocha（Green tea）” in the prefecture during the campaign period from August 23 to October 3, 2021. ITO EN, LTD. The male manager of the Chugoku-Shikoku / Kyushu Regional Sales Headquarters seems to have said that he would be helpful (in activities to protect the environment) because he sells products that are closely related to nature and water. In the prefecture, the donations donated were used for the conservation and regeneration of the Ariake Sea and Nijinomatsubara (Matsubara, which is connected like a rainbow arc along Karatsu Bay. The pine tree, which has a total length of about 4.5 km and a width of about 500 m, has about 1 million pine trees. It seems that it will be useful for the preservation of (designated as a scenic spot). It is located in the northwestern part of the prefecture. The city area covers about 36 km east-west and about 30 km north-south, with a total area of ​​about 487.60 km2. It occupies about 20% of the whole prefecture. The eastern part of the city is Itoshima City and Saga City, Fukuoka Prefecture. The southern part is Taku City, Takeo City, and Imari City. The western part borders Matsuura City, Nagasaki Prefecture, separated by Genkai Town and Imari Bay. The northern part faces the Genkai Sea. In the eastern part, the Sefuri mountain range slopes gently toward Karatsu Bay. The central part has a flat part along the basin of the Matsuura River, and the western part has a hilly Uwaba plateau. Karatsu Bay, which forms the land, has strip-shaped Matsubara and sandy beaches on both wings, and Takashima is located in the center of the bay. etc. Agriculture : Early paddy field remains including continental ground stoneware and carbonized rice were concentrated and discovered in the northern Kyushu region, such as the Itazuke site located at Hakata Ward, Fukuoka City, Nabatake site located at Karatsu City, Saga Prefecture, Magarita site located at Fukuoka Prefecture and Notame site located at Fukuoka Prefecture. The essence of art that connects the modern era to the future. Traditional ceramic art of ‘Karatsu ware’ dates all the way back to the Momoyama period. In the beginning of karatsu ware, cloudy straw ashes glaze was used frequently. But after the Meiji Restoration, karatsu ware lost the clan's patronage, and the number of kilns which canceled production increased, they doubted whether it continued. ‘Ichiraku 2 Hagi 3 Karatsu’ : Designated as a traditional Japanese craft along with the branch Takeo Kokaratsu ware. Tadazane's younger brother, the Lord of the Mikawa-Yoshida Domain (present-day Toyohashi City, Aichi Prefecture), and Tadatomo OGASAWARA (whose descendants were lords of Karatsu Domain, Hizen Province [present-day Karatsu City, Saga Prefecture] at the time of the Meiji Restoration) invited Sohen Yamada, one of the 'Four Heavenly Kings' (as the closest followers of the founder of the Sansen FAMILY（Omote, Ura, Mushakoji（Kankyu hermitage））tea ceremony, SEN no Sotan, were known), to revive the matcha ceremony, though separately from the Ogasawara style. TADAZANE（Shimousa Country Koga Castle : Mr. Fuchu OGASAWARA）stayed the position as the lord of the Kokura Domain until the end of Edo period and the line of TADATOMO which was relocated to some places, was finally relocated to the Karatsu Domain, Hizen Province (presently Karatsu City, Saga Prefecture) holding 60,000 koku（of rice) (a unit of volume: rice 1-koku is 180.39 liter, lumber 1-koku is 0.278 cubic meter）and the line of Nagatsugu was finally relocated to the Anji Domain, Harima Province (presently Himeji City, Hyogo Prefecture) holding 10,000 koku（of rice) (a unit of volume: rice 1-koku is 180.39 liter, lumber 1-koku is 0.278 cubic meter）as the result of change of rank due to misrule and extinction of the family line. Now, let's return to the story of mandarin oranges. This is a bud mutation of Wase Miyagawa found by Hisahiko UENO（Wase Ueno Citrus Unshiu）of Hamatama Town, Higashimatsuura District, (today's Karatsu City,) Saga Prefecture in 1970, and was registered as a new variety in 1985. Also, It is a bud mutation of Wase Miyagawa found by Mr. Hirofumi MORITA（Morita Citrus Unshiu）of Nanayama Village, Higashimatsuura District (today's Karatsu City,) Saga Prefecture, and was registered as a new variety in 1980. A long-established company that the city is proud of Miyajima Soy Sauce Co., Ltd. (founded a soy sauce brewery in Karatsu City, Saga Prefecture in 1882. About 140 years of continuous production of soy sauce and miso, which can be said to be the origin of Japanese food. It is said that he continues to seek more delicious, rich and reliable taste while responding to the voices of people and the times. Based on traditional fermentation technology, various sauces, powdered soy sauce, liquid soy sauce, brewed meat sauce, etc. It seems that it has expanded the range of food manufacturing technology to noodle soup, dressing, spices, canned foods, retort foods, frozen foods. Creating the future from the origin of deliciousness.) Is a short movie, delicious is connecting omoi. Will be delivered from 12:00 on January 13, 2022 (Thursday). The concept of the image is delicious, but it seems to connect thoughts. An excellent older sister who is loved by everyone. She has mixed feelings about her sister and she hates her sister. The lunch box that her sister cooks with her thoughts gently draws the heart of her sister who has left her. And the taste of her sister's bond was the taste of her mother, who had long been accustomed to it. Delicious is something that connects people's feelings. It seems that the “family bond” is expressed through the story of the sisters. With the idea of ​​“connecting people and supporting people's happiness through food,” this work, delicious, connects people's thoughts. Was produced.

The appearance is red-orange, smooth and beautiful, fragrant, high sugar content and good taste. When it becomes an adult tree, it tends to be in a state of excessive flowering, so-called solid flowering, and as a result of the short time, there is a risk that straight flowers will grow densely on the mother branch and most of the fruits will fall. To secure fruit set, how to increase the ratio of foliage flowers, for that purpose, use a lot of pruning, and prepare a mother branch with more than 12 cm and 7 or more leaves, and to the foliage flowers. , It seems that the aim is to improve the fruit set rate by spraying gibberellin at the time of flowering. “Reikou orange” has a thin skin and is prone to cracking, and it is likely to occur under conditions of insufficient sunlight and excessive soil moisture, and countermeasures are difficult, but the higher the fruit shape index, that is, the flatter the fruit, the easier it is to crack the fruit. Occasionally, it seems that the outbreak can be reduced to some extent by leaving a slightly tall fruit.

Among Reikou, the ones with excellent sugar content and acidity that meet the standards and have an excellent appearance are selected. Excellent products are shipped as “Hamasaki oranges”.

Application number (Application date) Publication date Registration number (Registration date) Duration of breeder's rights, 15934 (August 11, 2003), April 7, 2004 1,3542 (December 7, 2005), 30 years (Expiration date: December 7, 2035) Mating combination old strain name (Kiyomi × Angkor) -No.5 × Murcott Citrus Kuchinotsu No. 32. Agriculture and Forestry Certified Variety Registration Number: Tangor Agriculture and Forestry No. 9, Registration Date: January 26, 2004.