Production and consumption of local food is an initiative to consume agricultural, forestry and fishery products (limited to those used for food) produced in the domestic area within the area where they are produced. In addition to improving the food self-sufficiency rate, it will also lead to the sixth-order industry through direct sales offices and processing efforts. Fresh and cheaper agricultural products can be obtained from places close to consumers. You can check the production status by yourself and get a sense of security. It is a great opportunity to get a sense of familiarity with food and agriculture and to deepen your understanding of the relationship between production and consumption and traditional food culture. It leads to an eco-friendly life. Producers can carry out efficient production that accurately grasps the needs of local consumers through a face-to-face relationship with consumers. By reducing distribution costs, the take-home pay of producers can be increased, and profitability can be expected to improve. By selling directly, it is possible to sell small quantities of products, processed / cooked products, and in some cases irregular or non-standard products. Face-to-face sales（counter service）directly receive consumer reactions and evaluations, and producers are more willing to improve quality and customer service. As a merit of the mediator, for municipalities and nutritionists, using local agricultural and livestock products for school lunch will lead to promotion of dietary education for students. By setting up a local agricultural products corner in the supermarket, it is possible to secure consumers who are looking for fresh and safe agricultural products. By providing unique menus that utilize local ingredients to restaurants and inns, it is possible to attract locals and tourists. For food manufacturers, using local ingredients can reduce distribution costs and environmental burdens. By selecting, using, and eating domestic agricultural, forestry and fishery products, many consumers will be able to produce more domestic agricultural, forestry and fishery products from producers, and from companies and organizations involved in food, domestic agricultural and forestry products. Better products, dishes and eating habits using marine products are proposed, so more people choose domestic agriculture, forestry and marine products: Food Action Nippon
【Product name】
SHINANO Gold
【Type】
Malus pumila Mill.
【Wholesale land】
Okada, Shinonoi, Nagano City, Nagano Prefecture (Kyowa Horticultural Agricultural Cooperative, JA Zen-Noh Nagano)
【Origin of the name】
Born in Nagano prefecture with attractive fruits that have a strong acidity in the sweetness.
【Major features】
The original varieties born in Nagano Prefecture, Akibae, Shinano Sweet, and Shinano Gold (third son) are collectively called “Apple Three Brothers ®”. The three varieties have different harvest times and tastes, but all have a reputation for being delicious. “Apple Three Brothers ®” is a registered trademark of JA Zen-Noh. Registration number: No. 5252896, Registration date: July 31, 2009, Registration gazette publication date: September 1, 2009, Publication date: January 15, 2009, Application number: Commercial application 2008-100188, Application date : December 12, 2008, prior application right generation date: December 12, 2008, renewal application date: April 26, 2019, renewal registration date: May 14, 2019, expiration date: 2029 July 31, Trademark (for search): Three Apple Brothers, Standard Character Trademark: Three Apple Brothers, Name (Reference Information): Apple Sankyodai, Sankyodai, Rightholder: Name or Name: National Federation of Agricultural Cooperatives, Address or whereabouts: Chiyoda Ward, Tokyo, Additional information: Standard characters, Law classification: 2006 law, International classification version display: 9th edition, Number of classifications: 3, [Product and service classification and designated goods or designated services] [ Similar group code] 29 Apple pickled in syrup, canned apples, bottled apples, apple jam, fruit sauce using apples, dried apples, frozen apples, dairy products with apples, meat products with apples, apples Under the curry stew or soup used, 31D01 32E01 32F01 32F04 32F10, 31 apples, apple seeds, apple seedlings, apple seedlings, 32E01 33C01 33D01, 32 apple-based juice, apple-flavored beer , 28A02 29C01 (from J-PlatPat). According to Mr. Takizawa, the director of the representative union, the Kyowa Horticultural Agricultural Cooperative is a small and unique agricultural cooperative with 307 members who specialize in selling apples, with fruits accounting for more than 90%. Since its establishment in June 1948 in Shinshu Kyowa Village as the “Kyowa Village Horticultural Agriculture Cooperative”, it has been selling apples for 70 years with members who are enthusiastic about making apples. Recently, it has been a long time since the original mission of agricultural cooperatives, the production guidance business and sales business, was neglected and it was pointed out that the members were leaving the agricultural cooperative, but to strengthen the production guidance and sales business. The demands of union members are becoming even stronger than before. Almost 73 years ago, our seniors established the cooperative in anticipation of the original role of such agricultural cooperatives, and I think that their foresight is downright. The decline of agriculture and rural areas is scattered all over the country, and I am deeply saddened by the increase in idle devastated land. Because of this situation, agricultural cooperatives must return to the starting point of their role and strive to further exert their functions. While meeting the expectations of these members, we will work together with them to provide customers with safe, secure, and hearty delicious fruits, so please look forward to it. It was that. By the way, Mr. Takizawa, who works as the union leader, is also an officer of the Nagano City Agricultural Corporation. Location: Okada, Nakagosho, Nagano City (JA Nagano Kaikan 3rd floor): Agriculture in Nagano City is declining in vitality due to the decrease in the number of farmers due to the aging population and the shortage of successors, and the increase in damage to idle farmland and harmful birds and beasts, and the amount of agricultural output is decreasing. In order to solve these problems, it is necessary to unify the information, accumulation and know-how possessed by related organizations such as governments, agricultural cooperatives, and commercial contractors, and to establish a new organizational system that functions efficiently and effectively. Reconstruction of agricultural work support system, promotion of agricultural land use accumulation facilitation business, securing of training of diverse bearers, and farmers and consumers through business management in which farmers, agricultural organizations, commerce and industry businesses, and government are integrated It is said that the aim is to strengthen ties with urban residents and to contribute to the development of agriculture in Nagano City and the revitalization of local communities and economies. What is the “Naga no Life” product certification system? We have certified “Nagano Life” products as safe and delicious processed products using vegetables and fruits produced mainly in the mountainous areas of Nagano City. Certification criteria: The main raw materials for the products to be certified are agricultural products produced by members of the public corporation, or 70% or more of the raw materials are produced in Nagano City. Unique and excellent quality. The production and manufacturing process is transparent and the safety is reliable. Stable and continuous production is expected. It should be a product that is particularly revitalized in mountainous areas, such as the creation of new employment. The product does not violate the regulations of the Food Sanitation Law (Law No. 233 of 1947) or the Law Concerning Standardization of Agricultural and Forestry Materials and Appropriate Quality Labeling (Law No. 175 of 1950). For a list of “Nagano no Inochi” certified products by genre, please refer to the website of the Nagano City Agricultural Corporation. Kyowa Gardening Direct Sales Office: The union direct sales office sells freshly picked apples from that period, from gifts to private use. In addition, it seems that you can buy cheap scratched apples such as 520 yen with about 8 bags that can only be bought at the direct sales office. If you eat it at home as soon as possible, it is very affordable and easy on your wallet. It is also good to be used for cooking such as sweets and jams. In addition, as another popular product, it seems that it also sells “Yam”, a specialty product of Matsushiromachi, Nagano City. If the peculiar stickiness is irresistible, it seems that there are some neighbors who come here for this purpose. In addition, various bargains such as various fresh vegetables harvested by neighboring farmers will appear depending on the day. Well, what will happen when you come? It's fun to come. By all means, please visit Kyowa and feel free to ask the employees who are also local sisters to buy delicious Kyowa apples. 121 years in the sun. Straight taste that has been passed down. The “Shinonoi” district of Nagano City is located at the southernmost tip. The Japanese Alps is far to the west, the Sugadaira Plateau is to the east, the Chikuma River is to the south, and the Iizuna River is to the north. Surrounded by nature, Zenkojidaira (Shinano no Kuni: Yotsudaira: From the south to Chikuma City, Nagano City, Suzaka City, Obuse Town, Takayama Village, Iizuna Town, Nakano City, the entire Chikuma River basin) Therefore, in 1966 (Showa 41), due to the merger with Nagano City, “Suzaka City” became the Shinonoi district of Nagano City. Currently, it is an area that plays a sub-center role in the southern part of Nagano City. The main industry is that a commercial area with a mixture of houses is formed around Shinonoi Station, and roadside commercial facilities, business establishments, factories, etc. are located along the national highway. Nagano (Shinano: Gokishichido refers to the Kinai five countries of Yamato, Yamashiro, Settsu, Kawachi, and Izumi, and the seven roads refer to the seven sections of Tokaido, Tosando, Hokurikudo, Sanindo, Sanyodo, Nankaido, and Saikaido）: Tosan-do) is a representative apple producing area. The history of “APPLE” cultivation in Nagano Prefecture is 1874”Industrial Promotion Board” “Home Ministry” was set up in the first-class dormitory in charge of the breeding industry, 1877) From the Ministry of Home Affairs to the Industrial Promotion Bureau, 1881, it was reorganized into the Ministry of Agriculture and Commerce and promoted to a ministry. It is said that the cultivation of “APPLES” began and was spread throughout the prefecture from around 1897 to the end of the Taisho era. Over time, the representative varieties of “apples” around 1945 were “Kunimitsu: Kokko” and “Jonathan apple: born in New York”. Variety breeding began around 1965. History of Nagano Prefecture Fire School: May 1956 Established “Nagano Prefecture Fire Training Center” at 452 Nagano City Prefectural Town (currently Nagano Prefecture Land Improvement Hall). October 1959 Renamed to “Nagano Prefecture Fire School”. 1962 January 1022, Kitaishidocho, Nagano City, moved to the National Health Insurance Hall (currently Nagano University Preparatory School). May 1962, moved to 140 Okada, Nagano City, Nagano Prefectural Silkworm Experiment Station (currently NBS Nagano Broadcasting). Moved to 452 Nagano Prefectural Town (currently Nagano Prefectural Land Improvement Hall). Moved to 967-1 Shinonoi Fuse Takada (currently Nagano Prefectural Buried Cultural Center) in August 1968. Relocated to the present. March 1993 Expanded emergency training room, ordinary classroom, etc. in the education management building. March 1995 Expanded the land, expanded accommodation facilities (west dormitory) and water discharge training ground, and opened a circuit training ground. Relocation. The famous fire brigade has a long history. It is said that the establishment of “Iroha Shijuhachigumi” was the predecessor of today's fire brigade. By giving each fire extinguisher a name such as “Iroha”, the result was that they competed for each other's honor and worked, which resulted in great results in the development of firefighting. Although the town fire extinguisher was under the supervision of the town magistrate, it was a purely self-governing organization, all expenses were borne by the town, and the organization and personnel were left to the freedom of the town officials. Moreover, most of the cost was spent on purchasing equipment and equipment, and the members were unpaid. At that time, the firefighting in the villages was mainly rush firefighting, and it seems that there was no organized firefighting like a castle town. In the olden days, this rush firefighting was hit by a five-member group that originated in the five-family system after the “Taika Reform” and a youth group that can be called the current youth club. In the Meiji era, the town fire extinguisher was transferred to Tokyo Prefecture, and Tokyo Prefecture established a fire department in 1870 and reorganized the town fire extinguisher into a fire department. In 1873, firefighting affairs were transferred to the Ministry of Home Affairs, and firefighting under Tokyo Prefecture was transferred to the Tokyo Metropolitan Police Department, which was newly established in 1873. This became the basis of the organizational activities of the Meiji fire department. However, there are few public firefighting groups nationwide, and most of them are private firefighting groups as autonomous organizations, and it seems that there were many that were just names. Therefore, in order to foster an efficient firefighting organization that responds quickly to the development of society, the government enacted the Firefighting Group Regulations (Edict No. 15) in 1894, taking the opportunity of reorganizing the local system, and set the firefighting group to prefectures. As the governor's jurisdiction, he sought to unify nationwide. The specific content is that the governor should set up the firefighting team ex officio, and it is a strong absolute supreme order that the existing firefighting team should not be recognized or the ones organized by the municipalities should not be approved. However, while the fire brigade was under the control of the governor's police authority, it was stipulated that all costs should be borne by the municipalities. Even after the enforcement of the rules, the establishment of firefighting teams did not proceed slowly, but it seems that the number increased dramatically at the end of the Taisho era due to the active efforts of police chiefs and others. From around 1929, under the guidance of the military, protection teams were formed in various places as private air defense groups. The Air Defense Law was enacted in 1937, and as the international situation deteriorated, it became urgent to improve the national defense system. In 1938, under the name of the Deputy Minister of Home Affairs, a draft of the guidelines for the integration of the two groups was issued regarding the unification of the fire brigade and the protection team, and the outline of the integration of the two groups, which is the basis for the enactment of the Edict, was decided. After these, in order to integrate the fire brigade and the guard team and establish a new guard organization, the “Guard Team Ordinance” was promulgated with a decree in January 1939. As a result, the fire brigade since the Meiji era was dissolved, and it was launched all over the country as a guard team on April 1 of the same year, and it seems that the war ended with the addition of air defense missions to the conventional water fire fire fighting business as a police auxiliary organization. After the war, a report from the US Investigation Team recommended the separation of police and fire departments, and the General Headquarters instructed the reform of the police system. The Ministry of Home Affairs promulgated a fire brigade decree on April 30, 1947, following a report from the Police System Council. As a result, the conventional guard team was dissolved, and a new voluntary democratic “fire brigade” was formed in municipalities nationwide. However, in response to the police system council's report and the government's thinking, the General Headquarters considered that the content of democratization was incomplete and did not approve the police system reform plan in line with the report. The government drafted a firefighting organization bill and asked for the approval of the general headquarters, but the general headquarters partially revised the memorandum on the firefighting system (in the memorandum, Municipal Public Safety Commission was changed to “Municipal firefighting manages municipalities.” Changed to “belongs to”) I have also notified the outline of the bill prepared by the Private Information Bureau. The Ministry of Interior revised the bill based on this, and promulgated the Fire Defense Organization Law on December 23, 1947. As a result, the fire department became independent from the police, and all the duties were transferred to the municipalities.In addition, a new fire brigade ordinance was promulgated on March 24, 1948 in order to thoroughly enforce the purpose of the Fire Fighting Organization Law and to change the fire brigade ordinance, which was a decree, to a government ordinance. The authority to command and supervise the fire brigade was transferred from the chief of the police department or the chief of the police (fire chief) to the mayor, the chief of the fire department, or the chief of the fire department. It was abolished. After that, some fire brigade ordinances lacked clarification about the ground law, and the Cabinet Order actually enforces the matters already stipulated by the Constitution or the law, except when there is a special delegation in the law. It is limited to so-called enforcement orders that make the necessary provisions (Article 73, Item 6 of the Constitution), and without the delegation of law, it is not possible to impose obligations or establish provisions that limit rights. Since it is not possible (Article 11 of the Cabinet Law), it is not appropriate to stipulate basic matters concerning the fire brigade in a cabinet order with such characteristics. It seems that Article 15-2 was added and the fire brigade ordinance was abolished at the same time. After that, under the situation where fires frequently occurred even after the enactment of the Organization Law, which was a major obstacle in the process of rebuilding Japan, the Fire Fighting Organization Law was amended by the legislation of lawmakers in March 1951 in order to strengthen and expand the fire fighting organization. rice field. As a result, the installation of a fire engine, which was voluntary, has become mandatory. In this way, the fire brigade has undergone various transitions since it was established as the originator of the Yoshiyu fire brigade in the Edo period (see the Fire and Disaster Management Agency of the Ministry of Internal Affairs and Communications, the history of the fire brigade). Now, let's return to the introduction of apples that have been grown (produced) with all our heart. Shinano Gold (from the Ministry of Agriculture, Forestry and Fisheries variety registration website). Application number 8710 Date of application 1996/03/29 Date of publication of application 1999/03/12 Registration number 7328., It was cultivated by crossing “Golden Delicious” × “Senshu Apple”. It is a mesophyll（Nakate）species that matures in mid-October. The shape of the tree is medium, and the size and vigor of the tree are medium. The thickness of the shoots is medium, the internode length is short, the lenticel is medium, and the hair on the shoots is slight. The epiphyte of short fruit branches (results habit) is on the short fruit branches, and the epiphyte of flower buds is medium. Leaf blade shape is medium, size is short, color is green, leaf shape is sickle, length is short, petiole length is short, thickness is medium. The flower color (bud color) is dark peach, the petal shape is oval, and the anther color is pale yellow. The appearance of the fruit is oval, the crown is medium, the opening and closing of the calyx is open, the depth of the calyx is medium, the width is narrow, the depth of the calyx is slightly shallow, the size is medium, and the size of the fruit is slightly. Large, the ground color of the pericarp is yellow, the color covering the pericarp is yellow, the color type is unknown, the position of the rust is indentation, the amount is medium, there are no rusty fruit points, the size and density of the fruit points are Medium, no scarfskin, slightly weak pericarp, low waxiness, smoothness. The length of the fruit stalk is short, the thickness is thin, and there is no flesh. The shape of the flesh is conical, the size is small, the color of the flesh is yellow, the fragility is medium, the flesh is brown, the hardness and texture are medium, the amount of honey is a little to slight, and the sweetness and acidity. Medium, no astringency, medium aroma, a little fruit juice. Seeds are obovate and medium in size. The germination period and flowering period are medium, the maturity period is medium, in the growing area, mid-October, self-fruiting is medium, early fruit drop and late fruit drop are absent to slight, normal storage and refrigerated storage are long, heart. The occurrence of mold is from nothing to slight. "Akita Gold (application number, 3997, filing date, 1990/07/19, registration number 3176. “Golden Delicious” × “Fuji Apple” was selected and cultivated from hybrid seedlings. The peel is yellow, the fruit shape is conical, the fruit weight is about 300 g, and it is a mesophyll species that matures around October 10 in the breeding ground (former Hiraka Town, Hiraka District, Akita Prefecture). Medium size and vigor. Medium shoot thickness, internode length and pericarp settling. Leaf blade shape is medium, leaf edge sawtooth is blunt sawtooth, leaf size is medium The length of the leaf stalk is short, the thickness is medium. The appearance of the fruit is conical, the opening and closing of the vine is closed, the depth of the vine is deep, the width is medium, the depth and width of the pit are medium. The size of the fruit is rather large (about 300 g), the ground color of the peel and the color covering the peel are yellow, the intensity of the color is medium, the color type is unknown, and the amount of color is small. The position of the rust is indentation, the amount is from nothing to slight, the gloss of the pericarp is weak, and the degree of rough slip on the fruit surface is smooth. The hardness is hard and the texture is dense. The amount of honey is small, the sweetness is medium (sugar content is about 14 degrees), the acidity is medium, the amount of fruit juice is large, and the number of seeds is large. The maturity period is medium, in the growing area, around October 10th, which is more than one week earlier than that of “Orin Apple”, the self-fruiting is medium, the early and late fruit drop is absent to slight, and some of the physiological disorders of the fruit (wax: Paraffin (alkane; CₙH₂ₙ₊₂), Alcohol (hydroxy group (-OH)), Saturated Fatty acids (C18H32O2, C18H34O2)) are medium, fruit storability is normal, refrigeration is long, and heart mold is occurring. Compared to “Fuji Apple”, the appearance of the fruit is conical, the ground color of the flesh and the color covering the flesh are yellow, etc., and the appearance of the fruit is conical compared to “Golden Delicious”. Some things, the hardness of the flesh is hard, the texture of the flesh is dense, etc., “Gunma Meigetsu（harvest moon (trad. 15th day of the 8th lunar month)）Apple” (Application Number 3539 Date of Application 1989/09/08 Registration Number 2816. “Akagi Apple” × “Fuji Apple“ It is selected and cultivated from hybrid seedlings. It has a yellow flesh, a conical fruit shape, and a fruit weight of about 280 g. It is a slightly late-maturing species that matures in late October in the growing area (Numata City, Gunma Prefecture). The appearance is medium, the size and vigor of the tree are medium. The thickness of the shoots, the internode length and the settling of the pericarp are medium. The size of the leaves, the length and thickness of the stalk are medium. The appearance of the fruit is conical, the opening and closing of the vine is closed, the depth and width of the vine is medium, the depth of the stalk is deep and wide. The size of the fruit is rather large (about 280 g), the ground color of the flesh is yellowish green, the color covering the flesh is yellow, the intensity of the color is medium, the color type is unknown stripes, the color The amount of rust is medium. The position of the rust is indentation, the amount is absent to slight, the gloss of the pericarp is medium, the degree of rough smoothness of the fruit surface is smooth. There is no presence or absence of flesh. The color of the flesh is yellow, the hardness and texture are medium. The amount of honey is large, the sweetness is medium (sugar content is about 15 degrees), the acidity is weak, and the fruit juice is slightly Many, the number of seeds is large. The maturity period is a little late, in late October in the growing area, the self-fruiting is high, the fruit storability is normal, and the storing is a little long. Compared to “Golden Delicious” and “Orin Apple”, the appearance of the fruit is conical, the depth of the stalk is deep, the amount of rust is small, the size of the fruit point is small, and the rough slip It is said that distinction is recognized by the fact that the degree of rust is smooth and the number of seeds is large. Registration date 1991/09/07 Duration of breeder's rights 18 years Extinction date of breeder's rights 2009/09/08 * The period has expired. Compared to “Cultivar registrant, Maebashi City, Gunma Prefecture, Registered cultivar breeder, Mr. Nakajo, Mr. Horigome.)”, The depth of the calyx is deep, the ground color of the pericarp is yellow, and the length of the fruit stalk. It is said that “distinction is recognized due to the long length, etc. Registration date, 1992/07/24, duration of breeder's right, 18 years, extinction date of breeder's right, 2001/07/25. Variety Registrant, Akita City, Akita Prefecture, Registered Variety Breeder, Mr. Tanno, Mr. Tamba, Mr. Sato, Mr. Kagaya, Mr. Wadaguchi, Mr. Niitsuma.)” “Mellow (Application Number 3231 Date of Application 1989/03/09 Registration Number 2461.” “Golden Delicious” × “Yodo Apple” × “Indo Apple” hybrid seedling, weighs about 300 g, has yellow skin, high sweetness and aroma, and matures late in October in the growing area (Kuroishi City, Aomori Prefecture). It is a seed. The shape of the tree is open, the size of the tree, the vigor and internode length are medium, the serrations on the leaf edge are sharp serrations, the length of the leaf blades is medium, and the color of the buds is dark peach. The appearance of the fruit is oval, the crown is weak, the opening and closing of the calyx is open, the depth of the calyx is deep, the width is medium, the depth of the calyx is deep, the size is medium, and the size of the fruit. Is medium (about 300 g), the ground color of the fruit skin and the color covering the fruit skin are yellow, the strength is light, the type is unknown, and the amount is small. The amount of rust is medium, the size of fruit points is large, the density is medium, the gloss of the pericarp is weak, the waxiness is low, the degree of coarse slip is smooth, the length of the fruit stem is long, the thickness is thick, and the meat. There is no presence or absence of stalk. The color of the flesh is yellowish white, the hardness is medium, the texture is dense, the amount of honey is absent to slight, the sweetness is high, the acidity is weak, the astringency is absent, and the juice is abundant. The maturity period is late and in the growing area, in late October, early fruit drop and late fruit drop are absent to slight, and the fruit storability is normal and refrigerated for a long time. Compared to “Golden Delicious”, the size of the fruit is smaller, the flesh is thicker, etc., and compared to “Orin Apple”, the appearance of the fruit is oval, and the calyx and calyx are It is called “Venus” because it is deep and wide, the degree of rough slip is smooth, and the size of the fruit is smaller than that of “Mutsu Apple”, the amount of rust is large, and the acidity is weak. In comparison, the appearance of the fruit is oval, the amount of rust is small, and the texture of the flesh is dense, so that distinction is recognized. Registration date, 1990/11/20, Duration of breeder's rights, 18 years, Extinction date of breeder's rights, 1998/11/21. Variety registrant, Aomori City, Aomori Prefecture, Registered breed grower, Mr. Suzuki , Mr. Ishiyama, Mr. Kitayama, Mr. Sato, Mr. Nakamura, Mr. Ishizawa, Mr. Yamada.) Compared to “Golden Delicious”, it is said that the distinction is recognized because the crown is stronger, the opening and closing of the varieties is open, the amount of rust is small, and it is hard to get scratched. Registration date, 1999/08/11, Duration of breeder's rights, 25 years. Variety registrant, Nagano City, Nagano Prefecture, Registered variety breeder, Mr. Usuda, Mr. Komatsu, Mr. Hanyuda, Mr. Yamashita, Mr. Miyazawa, Mr. Koike, Mr. Kobayashi, Mr. Iijima, Mr. Baba. “Shinano Gold” is a variety with a bright yellow, golden appearance and a strong scent of mellow apples. An apple lover who has an excellent balance of sweetness, fruit juice, and acidity, and is hard and chewy. The pericarp is a beautiful yellow color, and some of the fruit points (dots) on the surface are slightly conspicuous. Also, it seems that part of the pericarp may be slightly dyed red. It has a strong sweetness and a moderate acidity, and has a good balance of sweet and acid. It has a unique aroma and is juicy, and has a rich flavor. Since it has a long shelf life, it has excellent storability. It is officially decided on March 24, 2016（Actually from 2013）that it will be cultivated on a large scale in Italy. A license agreement is signed between the production organization and the prefecture (VOG: Tyrolean Fruit Producers Cooperative (SK Zudo Tyrol), VIP: Valvenosta Cooperative). Trial cultivation was carried out in southern Tyrol, the northernmost part of Italy, and the market value was increasing（2007）. The contract period is until the end of December 2030.Product name, “yello”. The two organizations sell exclusively in EU (European Union) countries, Switzerland and Russia. The products of Shinshu Nagano are flying around the world. A good balance of sweetness and sourness from a lot of juice. Additionally, in Hirosaki City, Aomori Prefecture, due to the use of apple-tree pruning techniques on Someiyoshino as a means to recover their vitality, many Someiyoshino have returned to health. Most of the apples produced in Aomori Prefecture are shipped by lorry to the major main centers of consumption.
Choose the bright yellow one. Also, those rich in fruit juice have a heavy feeling when held. Xanthophyll; β, ε-carotene, lutein, α-carotene-3,3′-diol, β, ε-carotene-3,3′-diol (C40H56O2): Oxidized version of carotenoid. Lycopene (C40H56), α-carotene (C40H56), β-carotene (C40H56), lutein (C40H56O2), zeaxanthin (C40H56O2), β-cryptoxanthin (C40H56O); carotenoids
Shinano Azumino: The “Azumi tribe” is a clan of the sea god tribe (Watatsumi Zoku), who has a high culture and high political status. It controlled the water traffic of Fukuoka, controlled the sea area (Amabe), and traded to China.
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